Tiffany Mimosa

The Tiffany Mimosa is a glamorous twist on the classic mimosa, featuring the vibrant blue hue of blue curaçao mixed with the tangy sweetness of lemonade and bubbly champagne. Perfect for brunch or a celebratory occasion, this drink is as elegant as it is refreshing.

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Tiffany Mimosa

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Prep Time: 4 minutes minutes

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Course: Drinks

Cuisine: American

Keyword: Blue Curacao, blue curacao cocktails, Champagne, Champagne Cocktails, Lemonade, lemonade cocktails

Servings: 1

Author: Paul Kushner

Equipment

• Champagne flute
• Jigger
• Bar Spoon
• Small plate

Ingredients

• 0.5 oz blue curaçao
• 1 oz lemonade
• Champagne to fill
• Sugar for rimming the glass

Instructions

• Prepare your champagne flute by dipping the rim in sugar for a decorative touch.
• Pour blue curaçao and lemonade into the flute.
• Fill the glass with champagne, pouring slowly to preserve the bubbles.
• Optionally, give the drink a gentle stir to combine the flavors.
• Serve and enjoy your elegant Tiffany Mimosa!

Notes

Pro Tips

• For an even more stunning presentation, garnish with a lemon twist or a few blueberries.
• Chill the champagne flute beforehand to keep the drink extra refreshing.

Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Tiffany Mimosa offers a bright, citrusy burst of flavor with the blue curaçao adding a hint of orange, balanced by the bubbly effervescence of champagne. The sugar rim adds a touch of sweetness, making this mimosa both visually and tastefully delightful.