The Graveyard Shift Cocktail mixes gin, blue curaçao, fresh lemon juice, and lemonade into a cold, citrus-forward drink with a bold blue color. The gin brings botanical flavor, the curaçao adds orange notes, and the lemonade makes the finish lighter and easier to sip. I like this cocktail because it looks like a themed party drink, but the flavor stays simple and familiar. You get citrus from several directions, with lemon juice adding tartness and blue curaçao adding a sweeter orange note.
This drink works well for Halloween parties, late-night gatherings, themed dinners, or any event where a blue cocktail fits the menu. The original MyBartender recipe is a single-serving drink made in just a few minutes, so it is also practical when you need something quick.
Why You’ll Love The Graveyard Shift
The Graveyard Shift is cold, citrusy, lightly sweet, and easy to make. Gin gives the drink some structure, while lemonade keeps it approachable.
A few reasons this cocktail works well:
- It has a bold blue color. Blue curaçao gives the drink its signature look.
- It has a strong citrus profile. Lemon juice, lemonade, and orange liqueur all play a part.
- It is quick to make. The base only needs a short shake.
- It uses a simple garnish. A lemon peel finishes the drink without much prep.
- It works well for themed parties. The color and name fit Halloween especially well.
- It is easy to adjust. You can add more or less lemonade to suit your taste.
This is a good choice when you want a blue cocktail that still tastes clean and citrusy instead of overly sweet.
Ingredients
The Graveyard Shift uses a short ingredient list, and each part is easy to taste. Bombay Sapphire provides the gin base, blue curaçao adds orange flavor and color, and lemon juice sharpens the drink.
You will need:
- 1.5 oz Bombay Sapphire gin
- 0.5 oz blue curaçao
- 0.5 oz lemon juice
- Lemonade to top
- Lemon peel for garnish
These are the quantities listed in the original MyBartender recipe.
Fresh lemon juice works best because it keeps the cocktail tart enough to balance the sweeter ingredients.
The amount of lemonade can be adjusted to taste, which also lets you control how strong or light the final drink feels.
Suggested Liquor Brands and Substitutions
The original recipe specifically uses Bombay Sapphire gin, which brings a botanical base that stands up well to citrus and blue curaçao.
Here are a few options:
- Bombay Sapphire: The original choice and a natural fit for the recipe.
- Tanqueray: A more juniper-forward option with a drier finish.
- Beefeater: A clean London dry gin that works well with lemon.
- Bols Blue Curaçao: A good option for bright color and orange flavor.
- DeKuyper Blue Curaçao: Another easy choice for the blue citrus component.
- Lemon soda: Use it instead of still lemonade if you want a fizzy finish.
If you prefer a softer gin profile, choose something less juniper-heavy.
If your lemonade is already very sweet, use a little less or add a small amount of extra lemon juice.
Equipment and Glassware
The original MyBartender recipe calls for a cocktail shaker, jigger, strainer, and coupe glass.
You will need:
A chilled coupe works well because it keeps the drink cold and gives the blue color plenty of room to show.
You can also use a martini glass if that is what you already have.
How to Make The Graveyard Shift
The original method is simple: shake the gin, blue curaçao, and lemon juice with ice, strain, then top with lemonade.
- In a cocktail shaker filled with ice, combine the Bombay Sapphire gin, blue curaçao, and lemon juice.
- Shake well to chill and blend the ingredients.
- Strain the mixture into a coupe glass.
- Top with lemonade to taste for a refreshing finish.
- Garnish with a lemon peel for a zesty touch.
- Serve and enjoy the The Graveyard Shift—a refreshing, vibrant cocktail with a bite!
The finished drink should taste citrusy and lightly sweet, with gin botanicals underneath and a noticeable orange note from the curaçao.
Pro Tips
A few small details can help The Graveyard Shift taste cleaner and look better.
- Use fresh lemon juice. It gives the cocktail a sharper finish.
- Chill the coupe first. The original recipe notes that chilling the glass helps keep the drink colder.
- Adjust the lemonade slowly. Add enough to soften the drink without hiding the gin.
- Measure the curaçao. Too much can make the drink overly sweet.
- Use plenty of ice in the shaker. This helps with proper chilling and dilution.
- Keep the garnish simple. One lemon peel is enough.
- Serve right away. The drink is best when properly chilled.
- Taste before adding more sweetness. Lemonade and blue curaçao already bring sugar.
MyBartender also notes that you can adjust the blue curaçao slightly if you want a deeper color.
Variations
The Graveyard Shift is easy to change while keeping the same blue citrus style.
- Fizzy Graveyard Shift: Use sparkling lemonade instead of still lemonade.
- Less Sweet Version: Use a drier lemonade or reduce the amount slightly.
- More Citrus Version: Add a small amount of extra lemon juice.
- Vodka Version: Replace gin with vodka for a cleaner base.
- Frozen Version: Blend the ingredients with ice for a slushy texture.
You can also use a lemon wheel instead of a peel if you want a slightly fuller garnish.
When to Serve and Pairings
The Graveyard Shift works well for Halloween, late-night parties, themed gatherings, and casual cocktail nights. Its blue color makes it especially useful when you want a drink that stands apart from red, orange, or green Halloween cocktails.
Try it with:
- Fried shrimp
- Fish tacos
- Chicken skewers
- Light charcuterie
- Goat cheese crostini
- Salted nuts
- Lemon cookies
- Shortbread
The citrus profile works especially well with salty foods and lighter appetizers.
It also fits well beside other colorful drinks such as the Diamond Blue, Green Lightning, Boo Moon, or The Gravedigger.
Storage and Serving Notes
The Graveyard Shift is best served fresh because lemon juice tastes best right after mixing.
You can combine the gin and blue curaçao ahead of time and keep them refrigerated.
Add the fresh lemon juice closer to serving.
For a larger batch, multiply the gin, blue curaçao, and lemon juice by the number of servings you need.
Shake individual portions with ice, strain into chilled glasses, and add lemonade to each glass separately.
If you use sparkling lemonade, add it only at the end so the drink keeps its carbonation.
Keep the lemon peels refrigerated until needed.
FAQs
What does The Graveyard Shift taste like?
It tastes citrusy, lightly sweet, and botanical, with lemon and orange flavors over a gin base. MyBartender describes the drink as combining gin botanicals with blue curaçao, lemonade, and lemon juice.
What makes The Graveyard Shift blue?
Blue curaçao gives the cocktail its color.
Can I use another gin instead of Bombay Sapphire?
Yes. A London dry gin or another botanical gin will work.
Can I make it less sweet?
Yes. Use less lemonade or choose a drier lemonade.
Can I make The Graveyard Shift ahead of time?
You can pre-mix the gin and blue curaçao. Add fresh lemon juice and lemonade closer to serving.
Can I serve it over ice?
Yes. The original recipe uses a coupe, but a rocks glass over fresh ice also works.
More Cocktails to Try
If you like blue, citrus-forward, or Halloween-ready cocktails, these drinks fit well into the same lineup.
- Diamond Blue: Gin, crème de violette, blue curaçao, lemon, and Champagne create a sparkling blue drink.
- Green Lightning: Melon liqueur, citrus vodka, sour mix, and lemon-lime soda make a bright green cocktail.
- Boo Moon: Raspberry vodka, blue curaçao, peppermint, prosecco, and ginger beer create another blue party drink.
- The Boo-levardier: Whiskey, sweet vermouth, and Campari make a stronger, bitter option.
- Bat Sh*t Crazy: Apple vodka, pumpkin puree, apple juice, lime, and orgeat bring a darker fall flavor profile.
MyBartender lists Bat Sh*t Crazy as the previous article and The Boo-levardier as the next article around The Graveyard Shift, making both natural related reads.

Ingredients
- 1.5 oz Bombay Sapphire gin
- 0.5 oz blue curaçao
- 0.5 oz lemon juice
- Lemonade to top
- Lemon peel for garnish
Instructions
- In a cocktail shaker filled with ice, combine the Bombay Sapphire gin, blue curaçao, and lemon juice.
- Shake well to chill and blend the ingredients.
- Strain the mixture into a coupe glass.
- Top with lemonade to taste for a refreshing finish.
- Garnish with a lemon peel for a zesty touch.
- Serve and enjoy the The Graveyard Shift—a refreshing, vibrant cocktail with a bite!
Notes
Pro Tips
- For a more intense color, adjust the amount of blue curaçao slightly to your liking.
- Chilling the coupe glass beforehand will enhance the refreshing experience.
- Squeeze a bit of the lemon wedge garnish into the drink for an extra citrus kick.




I was looking for some gin recipes and came across this. I didn’t have any Bombay gin but had some Empress gin which was great with this, very refreshing. I may try to turn this into a frozen drink using concentrate frozen lemonade.