The Strawberry Margarita is a fruity, refreshing take on the classic margarita, blending the tartness of lime with the sweetness of ripe strawberries. Tequila and triple sec form the drink’s base, while strawberry purée adds vibrant color and natural fruit flavor. Served over ice with a salted rim, it’s perfect for summer gatherings, taco nights, or whenever you want a cocktail that’s both bright and smooth.
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Tasting Notes
The Strawberry Margarita blends sweet, tangy, and citrus notes into a refreshing cocktail with a fruity twist. The tequila brings a warm, earthy character, while triple sec adds subtle orange undertones. Fresh lime juice cuts through the sweetness with crisp acidity, and the strawberry purée offers a ripe, juicy layer that softens the drink’s sharp edges. Served over ice with a salted rim, it has a balanced profile sweet at first, then tart, with a clean, bright finish. The strawberry garnish adds aroma and enhances the vibrant color, making it as visually appealing as it is flavorful.
Equipment and Glassware
A cocktail shaker is essential to blend and chill the ingredients evenly. A jigger ensures accurate measurements, keeping the balance of sweetness, tartness, and spirit just right. A strainer helps achieve a smooth pour, especially with the thicker strawberry purée. You’ll also need a small plate for preparing the salted rim and a citrus juicer to extract fresh lime juice efficiently. For serving, a classic margarita glass works beautifully, showcasing the drink’s vivid color and leaving room for garnishes. Fresh ice is important for keeping the cocktail cold and crisp from the first sip to the last.
Ingredients
- 2 oz tequila
- 0.5 oz triple sec
- 1 oz lime juice
- 1 oz strawberry purée
- Salt, for rimming
- Garnish: Fresh strawberry and lime wedge
Instructions
- Fill a cocktail shaker with ice.
- Add tequila, triple sec, lime juice, and strawberry purée.
- Shake vigorously until well chilled (about 10–12 seconds).
- Rim a margarita glass with salt.
- Fill the glass with fresh ice.
- Strain the margarita mixture into the prepared glass.
- Garnish with a strawberry and a lime wedge.
- Serve immediately.
Pro Tips
- Use freshly squeezed lime juice for the best flavor
- Chill your glass before serving for a colder drink
- Blend with ice for a frozen version
- Adjust sweetness by adding more or less strawberry purée
- Use high-quality tequila for smoother flavor
- Avoid over-salting the rim light coverage works best
- Double strain for a smoother texture if desired
- Try muddling fresh strawberries instead of purée for more texture
- Use coarse sea salt for a better rim texture
- Keep ingredients chilled before mixing
When to Serve
The Strawberry Margarita is ideal for summer gatherings, taco nights, or any event where a fruity, refreshing cocktail is welcome. Its bright color and fresh flavor make it a hit at barbecues, pool parties, and Cinco de Mayo celebrations. It’s also an excellent choice for brunches or afternoon happy hours, where lighter, fruit-forward drinks are appreciated. This cocktail can easily be scaled up for pitchers, making it perfect for entertaining a crowd. Serve it when you want something festive, flavorful, and easy to enjoy.
Which Liquor Brands to Choose
Tequila
- Espolòn Blanco
- Patrón Silver
- Don Julio Blanco
- El Jimador Blanco
- Olmeca Altos Plata
Triple Sec
- Bols Triple Sec
- Cointreau
- Grand Marnier
- Combier Liqueur d’Orange
- Pierre Ferrand Dry Curaçao
Ingredients
- 2 oz tequila
- 0.5 oz triple sec
- 1 oz lime juice
- 1 oz strawberry purée
- Salt for rimming
- Garnish: Fresh strawberry and lime wedge
Instructions
- Fill a cocktail shaker with ice.
- Add tequila, triple sec, lime juice, and strawberry purée.
- Shake vigorously until well chilled (about 10–12 seconds).
- Rim a margarita glass with salt.
- Fill the glass with fresh ice.
- Strain the margarita mixture into the prepared glass.
- Garnish with a strawberry and a lime wedge.
- Serve immediately.
Video
Notes
Pro Tips
- Use fresh strawberry purée for the best flavor blend ripe strawberries with a little water or simple syrup.
- For a frozen version, blend all ingredients with ice instead of shaking.
- Adjust sweetness by adding a splash of simple syrup if your strawberries are tart.