While vodka is not the most popular spirit in Japan, many premium vodka companies create excellent drinks worth a try.
Some Japanese vodkas use rare ingredients resulting in a taste worth trying. The most special component would be Japanese rice.
Most Japanese vodkas include rice or wheat. Rice vodkas have a creamy and smooth flavor, while wheat vodkas taste crisp, light, and sweet.
Below are the top Japanese vodkas I recommend.
Best Japanese Vodkas
Japan has many distinct vodkas that are worth a try for their unique flavors and ingredients.
For the strongest taste, try Nikka Coffey vodka. If you are in the mood for a relaxing drink, you must try Ao Japanese vodka.
Japan is also well know for their whisky making skills. Check out our favorites here.
If you are seeking a unique experience, Ukiyo Rice is a newly released vodka that is worth a try.