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Top 10 Frozen Mango Cocktails to Drink

Get ready to chill out with the luscious goodness of frozen mango cocktails! Whether you’re a cocktail enthusiast or simply someone who loves a refreshing libation, these tropical delights are a must-try. Blending the sweet, tropical flavor of mango with the cool, icy allure of a frozen concoction, these cocktails are perfect for poolside lounging, backyard barbecues, or simply unwinding after a long day. Whether you prefer a tangy mango margarita or a creamy mango daiquiri, these frosty libations are sure to transport you to a sun-soaked paradise with every sip.

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Frozen Mango Daiquiri

The Frozen Mango Daiquiri

This frozen cocktail combines the sweetness of mango, the tanginess of lime, and the smoothness of rum for a luscious and tropical experience. It’s best enjoyed poolside on a hot summer day or as a satisfying treat during outdoor gatherings. What makes it unique is its creamy texture and vibrant flavors that transport you to a fruity paradise with every sip. To prepare, blend frozen mango chunks with lime juice and rum, then serve in a chilled glass for the ultimate tropical indulgence.

Frozen Mango Margarita

The Frozen Mango Margarita

This frozen cocktail blends ripe mangoes, zesty lime juice, and tequila for a tangy and invigorating twist on the classic margarita. Served with a salted rim and garnished with a lime wedge, it offers a zesty treat for margarita enthusiasts. Enjoy it during Mexican-themed fiestas or whenever you crave a tangy and tropical drink that transports your taste buds to sunny shores. To make, blend frozen mango chunks with lime juice, tequila, and a touch of sweetener, then serve in a salt-rimmed glass for a festive twist.

Minty Mango Bourbon Slush

The Minty Mango Bourbon Slush

Cool, Aromatic, Refreshing. This unique slushie combines the sweetness of mangoes, the freshness of mint, and the warmth of bourbon for a tantalizing flavor profile. The cooling mint and smooth bourbon perfectly complement the tropical notes of mango, creating a hydrating and aromatic cocktail. Enjoy this delightful slushie on warm evenings or surprise your guests with a unique twist at your next backyard gathering. To prepare, blend frozen mango chunks with fresh mint leaves, bourbon, and a touch of simple syrup, then serve in a chilled glass for a cool and aromatic delight.

Mango Wine Slushie

The Mango Wine Slushie

This chilled delight features ripe mangoes and your favorite white wine blended into a fruity and crowd-pleasing slushie. Served in a glass with a colorful straw, it’s a fun and vibrant twist on a classic beverage. Savor it during picnics in the park or unwind with friends on a sunny patio, as the Mango Wine Slushie captures the essence of the season and provides a cool and fruity respite. To make, blend frozen mango chunks with white wine, a splash of citrus juice, and a touch of sweetness, then serve in a wine glass for a crisp and fruity sip.

Mango Frosé

The Mango Frosé

This frozen cocktail combines the sweetness of mangoes and the floral notes of rosé wine for a sophisticated and delightful treat. Blended to perfection and garnished with a slice of fresh mango, it’s an elegant drink that adds a touch of glamour to any occasion. Indulge in Mango Frosé during summer soirées or whenever you crave a fruity and rosy drink that exudes elegance. To prepare, blend frozen mango chunks with rosé wine, a squeeze of lemon juice, and a hint of sweetness, then serve in a chilled glass for a fruity and rosy indulgence.

Mango Lava Flow Cocktail

mango lava flow cocktail

Creamy, Tropical, Indulgent. This creamy concoction combines ripe mangoes, coconut cream, and rum for a taste of the tropics. Layered with a strawberry purée and served in a hurricane glass, it mimics the lava flow of a tropical volcano. Sip on this indulgent cocktail while lounging by the pool or when you want to transport yourself to a dreamy island getaway with its creamy texture and tropical flavors. To prepare, blend frozen mango chunks with coconut cream, rum, and a splash of pineapple juice, then layer with strawberry purée and serve in a hurricane glass for a creamy and tropical escape.

Mango Pineapple Sangria Slush

The Mango Pineapple Sangria Slush

This delightful slushie blends the tropical flavors of mango, pineapple, and white wine into a bright and vibrant sip. Served in a glass with a pineapple wedge, it’s the perfect companion for summer gatherings or beachside picnics. The juicy mango and tangy pineapple create a harmonious and thirst-quenching experience that keeps you cool on hot days. To make, blend frozen mango chunks with pineapple juice, white wine, and a splash of citrus, then serve in a glass with a pineapple wedge for a fruity and quenching delight.


The Mangonada

Spicy, Sweet, Tangy. This Mexican-inspired frozen treat combines ripe mangoes, lime juice, and a sprinkle of chili powder for a unique and tantalizing flavor profile. Served with a tamarind straw and garnished with fresh mango chunks, it offers a delightful balance of sweetness and spice. Whether strolling through a street fair or seeking a bold and zesty adventure, the Mangonada awakens your taste buds and leaves you craving more with its unique blend of flavors and a buzz from the tequila blanco. To prepare, blend frozen mango chunks with lime juice, a touch of sweetener, and a sprinkle of chili powder, then serve with a tamarind straw for a spicy, sweet, and tangy experience.

Frozen Mango Mezcal Margarita

The Frozen Mango Mezcal Margarita

Smoky, Tangy, Exotic. This frozen margarita variation combines the tropical sweetness of mango, the smoky notes of mezcal, and the tanginess of lime for a bold and intriguing flavor combination. Served with a salted rim and a lime wedge, it offers a unique twist on the classic margarita. Enjoy this distinctive concoction during summer parties or when you’re in the mood for a smoky and tangy drink that adds an exotic flair. To make, blend frozen mango chunks with lime juice, mezcal, and a touch of agave syrup, then serve in a salt-rimmed glass for a smoky, tangy, and exotic margarita.

Mango-Rum Castaway Tiki Cocktail

The Mango-Rum Castaway Tiki Cocktail

Exotic, Fruity, Tiki. This cocktail transports you to an exotic getaway with its blend of ripe mangoes, tropical rum, and a touch of Tiki flair. Served in a tiki glass and garnished with a pineapple wedge, it’s a fruity and adventurous choice for beach parties or when you want to embrace a carefree island vibe. The combination of mango and rum creates a delightful fusion of flavors that will make you feel like a castaway in paradise. To make, blend ripe mangoes with rum, tropical fruit juices, and a splash of grenadine, then serve in a tiki glass for an exotic and fruity Tiki experience.

A Frozen Mango Cocktail in a tall, elegant glass, the cocktail is a blend of vibrant orange mango puree and ice, giving it a thick, slushy texture. The glass is garnished with a slice of fresh mango and a sprig of mint. The drink is set on a poolside table, with a backdrop of clear blue water and bright sunlight casting a summery glow on the scene.

10 Frozen Mango Cocktail Recipes

Prep Time: 5 minutes
Total Time: 5 minutes
4.7 from 3 votes
Course: Drinks
Cuisine: American
Keyword: frozen mango cocktails
Servings: 1
Author: Paul Kushner
Savor paradise with our top frozen mango cocktails!


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Top 10 Frozen Mango Cocktails to Drink
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4.67 from 3 votes (3 ratings without comment)

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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