CWPR
The Apple Cider Mule is a cozy and flavorful drink that captures the best tastes of fall in every sip. It blends the sweet, spiced flavor of apple cider with the bold, zesty kick of ginger beer for a refreshing yet warming balance. The Nine Dot Cannabis Ginger Limeade Elixir adds a touch of earthy citrus that enhances the natural sweetness of the cider and the spice of the ginger. Served in a copper mug and topped with apple slices and a sprinkle of cinnamon, this mocktail is perfect for chilly evenings, family gatherings, or relaxing by the fire.
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Tasting Notes
The Apple Cider Mule combines crisp apple sweetness with the bold spice of ginger for a balanced and cozy flavor experience. The apple cider brings a naturally sweet and slightly tart base, while the ginger beer adds a lively kick that keeps the drink refreshing. The Nine Dot Cannabis Ginger Limeade Elixir enhances the profile with a hint of citrus and an herbal undertone that complements the cider perfectly. Garnished with a cinnamon stick and apple slice, this drink captures the comforting, aromatic side of autumn ideal for fireside evenings, seasonal gatherings, or relaxing fall afternoons.
Equipment and Glassware
Preparing the Apple Cider Mule requires minimal equipment, keeping the process quick and approachable. A copper mule mug is the traditional choice, helping maintain the drink’s chill while adding a rustic presentation. A jigger ensures accurate measurements for the cider, ginger beer, and elixir. A bar spoon is useful for gently stirring the ingredients to preserve carbonation. For garnish, a small paring knife helps slice a thin apple wheel, while tongs can be used to place the cinnamon stick neatly. Simple tools come together to create a festive drink with a professional finish that’s perfect for fall occasions.
Ingredients
- 4 oz Apple Cider
- 4 oz Ginger Beer
- ½ oz Nine Dot Cannabis Ginger Limeade Elixir
- Garnish with cinnamon and an apple slice
Instructions
- Fill a copper mug with ice.
- Add apple cider, and ginger beer.
- Top with Nine Dot cannabis ginger limeade elixir.
- Garnish with an apple slice and cinnamon stick
Pro Tips
- Use chilled apple cider for the best flavor balance.
- Choose a spicy ginger beer for extra kick.
- Stir gently to maintain carbonation.
- Add a dash of ground cinnamon for a stronger seasonal aroma.
- Use a fresh apple slice instead of a dried one for visual appeal.
- Avoid over-ice; too much dilution weakens the cider’s flavor.
- Try sparkling apple cider for a fizzier variation.
- Serve in copper mugs to keep the drink cold and festive.
When to Serve
The Apple Cider Mule is perfect for the fall season, offering a cozy and refreshing option for gatherings of any kind. It fits seamlessly into Halloween parties, Thanksgiving dinners, and autumn picnics, where warm spices and fresh apple flavors are celebrated. The drink’s light yet flavorful profile also makes it great for afternoon events or as a casual evening refresher. Whether enjoyed by the fire or served at a festive get-together, this mule captures everything that makes fall special sweet apple, spicy ginger, and a hint of seasonal comfort in each sip.
Similar Cocktails
- Apple Ginger Fizz Mocktail
- Smoky Apple Cider Paloma Mocktail
- Vanilla Earl Grey Blackberry Mocktail
- Festive Thanksgiving Punch Mocktail
- Pumpkin Pie Martini Mocktail
Equipment
Ingredients
- 4 oz Apple Cider
- 4 oz Ginger Beer
- ½ oz Nine Dot Cannabis Ginger Limeade Elixir
- Garnish with cinnamon and an apple slice
Instructions
- Fill a copper mug with ice.
- Add apple cider, and ginger beer.
- Top with Nine Dot cannabis ginger limeade elixir.
- Garnish with an apple slice and cinnamon stick.
Notes
Pro Tips
- Use chilled apple cider and ginger beer to keep your mule crisp and refreshing.
- For an extra-spiced version, use a strong ginger beer or add a pinch of ground cinnamon.
- To make it more festive, rim the mug with cinnamon sugar before pouring.
