Rich and refreshing, the Blood Orange Sidecar brings a burst of citrus to any evening. The tangy blood orange juice perfectly balances the warmth of cognac and the sweetness of Grand Marnier. A dash of orange bitters adds depth, while a hint of simple syrup rounds it off. This cocktail is a favorite for its bold flavor and vibrant color. Highly recommend giving this recipe a try for a perfect drink to unwind.
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Equipment
- Small plate
Ingredients
- 2 ounces Blood Orange Juice
- 1 1/2 ounces Cognac or Brandy
- 1/2 ounce Grand Marnier or preferred orange liqueur
- Dash of Orange Bitters
- 1/2 ounce Simple Syrup
- Blood Orange wedge for garnish
Instructions
Prepare Your Glass:
- Optionally, rim a cocktail glass with sugar. To do this, moisten the rim with a blood orange wedge and dip it in sugar. Set aside.
Mix the Cocktail:
- In a cocktail shaker filled with ice, combine the blood orange juice, cognac or brandy, Grand Marnier, a dash of orange bitters, and simple syrup.
Shake:
- Shake vigorously until the mixture is well chilled.
Strain and Serve:
- Strain the mixture into the prepared cocktail glass.
Garnish:
- Garnish with a wedge of blood orange.