Cherry Blossom Spritz

The Cherry Blossom Spritz is a sophisticated and refreshing cocktail that marries the botanical notes of gin with the tangy sweetness of a cherry shrub. A splash of soda water gives it a light, effervescent finish, making it a delightful drink for any occasion.

Save Recipe Form

Δ

Want to save this recipe? Enter your email below & I’ll send it straight to your inbox. Plus you’ll get great new recipes from me every week!

Save This Recipe

Cherry Blossom Spritz

Print Recipe Pin Recipe Rate Recipe

Prep Time: 5 minutes minutes

No ratings yet

Course: Drinks

Cuisine: American

Keyword: cherry, cherry shrub, Gin, gin cocktails, soda water

Servings: 1

Author: Paul Kushner

Equipment

• Mixing Glass
• Jigger
• Spoon
• Collins Glass

Ingredients

• 2 oz gin
• 1 oz cherry shrub
• soda water to top
• Cherry for garnish

Instructions

• In a mixing glass filled with crushed ice, combine the gin and cherry shrub.
• Stir gently to blend the flavors.
• Pour the mixture into a glass, then top with soda water for a refreshing finish.
• Garnish with a cherry or two for a touch of elegance.
• Serve immediately and enjoy!

Notes

Pro Tips

• Use crushed ice for a more refreshing and cooling effect.
• For a more intense cherry flavor, add an extra half ounce of cherry shrub.
• If you prefer a lighter drink, increase the amount of soda water to your liking.

Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Cherry Blossom Spritz offers a complex yet balanced taste. The tart cherry shrub provides a bright contrast to the crisp, herbaceous gin, while the soda water adds a bubbly lightness. The garnish of cherries adds both a pop of color and a sweet, fruity note to complete the drink.