Paul Kushner
The Gin and Jam Cocktail is a delightful and refreshing drink that combines the botanical notes of gin with the sweet and tart flavors of blackberry jam. Enhanced with a touch of cream and lemon juice, this cocktail is both vibrant and smooth, making it perfect for any occasion.
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Equipment
- Cocktail glass
Ingredients
- 2 oz Gin
- 1 oz Lemon Juice
- 1 oz Cream
- 1 Tablespoon Blackberry Jam
- Fresh Blackberries for garnish
Instructions
- In a cocktail shaker, combine the blackberry jam, gin, freshly squeezed lemon juice, and cream.
- Fill the shaker with ice and shake vigorously for 15 seconds to mix and chill the ingredients.
- Fill your cocktail glass with ice.
- Strain the mixture from the shaker over the ice in the cocktail glass.
- Garnish with fresh blackberries.
- Enjoy your Gin and Jam Cocktail!
Notes
Pro Tips
- Use high-quality gin to enhance the botanical flavors in the cocktail.
- Adjust the amount of blackberry jam to suit your sweetness preference.
- For a smoother texture, you can double strain the mixture using a fine mesh strainer.
Tasting Notes
The Gin and Jam Cocktail is a delightful blend of flavors and textures. The gin provides a crisp and botanical base, while the blackberry jam adds a rich and fruity sweetness. The freshly squeezed lemon juice introduces a zesty tang, and the cream offers a smooth and luxurious finish. Garnished with fresh blackberries, this cocktail is not only visually appealing but also a delicious treat, perfect for sipping on a warm afternoon or enjoying as a sophisticated dessert drink.
