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Harvey Wallbanger

Explore the vibrant world of classic cocktails with the Harvey Wallbanger recipe. A delicious mix of vodka, orange juice, and a splash of Galliano, this iconic drink offers a harmonious blend of sweet and herbal flavors, crowned with a unique vanilla-anise aroma, making it a timeless favorite.

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Harvey Wallbanger Cocktail

Harvey Wallbanger

Prep Time: 5 minutes
Total Time: 5 minutes
No ratings yet
Course: Vodka
Cuisine: American
Keyword: harvey wallbanger
Servings: 1
Author: Paul Kushner
Vodka, orange juice, and Galliano combine for a sweet, herbal Harvey Wallbanger.

Ingredients

  • 1 ¼ ounces vodka
  • ½ ounce Galliano
  • 3 ounces orange juice freshly squeezed
  • Maraschino cherry
  • Orange slice

Instructions

  • Fill a tall glass with ice.
  • Add the vodka and orange juice to the glass and stir well.
  • Float the Galliano liqueur on top of the mixture.
  • Garnish the drink with a skewered orange slice and a maraschino cherry.

Notes

Tips for Making the Perfect Harvey Wallbanger
  • Use fresh orange juice for the best taste.
  • Adjust the amount of Galliano to your liking. If you want a stronger flavor, add more liqueur.
  • Use a high-quality vodka for the best taste.
  • Stir the drink well to ensure that all the ingredients are mixed properly.
  • Garnish the drink with a skewered orange slice and a cocktail cherry for a beautiful presentation.
Tried this recipe?Leave a comment and let us know how it was!
Harvey Wallbanger
See also  Holy Water Cocktail
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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