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Mary Pickford

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Fresh cocktail glass on glass table in night club restaurant. Alcohol cocktail drink, close-up. Retro alcoholic beverage

How to Make a Mary Pickford

Prep Time: 5 minutes
Total Time: 5 minutes
No ratings yet
Course: Rum
Keyword: Mary Pickford
Servings: 1
Author: Paul Kushner
Craft the iconic Mary Pickford Cocktail with our recipe and instructions.

Ingredients

  • 2 oz white rum
  • 2 oz fresh pineapple juice
  • 1 tsp Grenadine
  • 1 tsp maraschino liqueur
  • Garnish: Luxardo maraschino cherry or cocktail cherries

Instructions

  • Fill a cocktail shaker with ice.
  • Add 2 oz of white rum, 2 oz of fresh pineapple juice, 1 tsp of grenadine, and 1 tsp of maraschino liqueur to the shaker.
  • Shake the mixture vigorously for about 15 seconds.
  • Strain the cocktail into a chilled cocktail glass.
  • Garnish with a Luxardo maraschino cherry or cocktail cherries.
Tried this recipe?Leave a comment and let us know how it was!

The Mary Pickford is a low-proof cocktail, which makes it a great choice for those who want to enjoy a delicious drink without getting too tipsy. Craft the iconic Mary Pickford Cocktail with our recipe and instructions. Sip the classic flavor of this vintage cocktail recipe.

Mary Pickford
See also  Blueberry Mojito
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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