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Red White and Blue Jello Shots

These Red, White, and Blue Jello Shots are perfect for any Fourth of July celebration. The layers of berry blue, creamy white, and cherry red not only look amazing but taste great too. Each layer combines flavored vodka and jello for a refreshing and festive treat. These shots are always a hit at parties and bring a patriotic touch to the table. Give this recipe a try and wow your guests with these colorful jello shots.

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Red White and Blue Jello Shots

Red White and Blue Jello Shots

Prep Time: 3 hours
No ratings yet
Course: Drinks
Cuisine: American
Keyword: 4th of july, best jello shots
Servings: 20
Author: Paul Kushner
Make your Fourth of July party unforgettable with Red, White, and Blue Jello Shots. Try this festive recipe now.

Equipment

Ingredients

Blue Layer:

  • 3 oz berry blue jello mix
  • 8 oz boiling water
  • 4 oz cold water
  • 4 oz blue raspberry vodka

White Layer:

  • 1/2 oz unflavored gelatin powder (1 envelope)
  • 4 oz cold water
  • 4 oz boiling water
  • 2 oz sweetened condensed milk
  • 4 oz vodka

Red Layer:

  • 3 oz cherry jello mix
  • 8 oz boiling water
  • 4 oz cold water
  • 4 oz cherry vodka

Instructions

Blue Layer:

  • In a mixing bowl, dissolve the berry blue jello mix in the boiling water.
  • Stir in the cold water and blue raspberry vodka.
  • Pour the mixture evenly into shot glasses, filling them about one-third full.
  • Refrigerate until the jello is set.

White Layer:

  • In a mixing bowl, sprinkle the unflavored gelatin over the cold water and let it sit to bloom.
  • Add the boiling water and stir until the gelatin is completely dissolved.
  • Stir in the sweetened condensed milk and vodka until well combined.
  • Let the mixture cool to room temperature, then carefully pour it over the set blue layer, filling the shot glasses another third full.
  • Refrigerate until the white layer is set.

Red Layer:

  • In a mixing bowl, dissolve the cherry jello mix in the boiling water.
  • Stir in the cold water and cherry vodka.
  • Once the white layer is set, carefully pour the red jello mixture over it, filling the shot glasses to the top.
  • Refrigerate until the red layer is set.

Serving:

  • Once all layers are fully set, your Red, White, and Blue Jello Shots are ready to serve.
  • Keep them refrigerated until you’re ready to enjoy.
Tried this recipe?Leave a comment and let us know how it was!
Red White and Blue Jello Shots
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Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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