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Sour Cherry Gin Smash

Sour Cherry Gin Smash

The Sour Cherry Gin Smash is a bright and flavorful cocktail that perfectly balances tart, sweet, and crisp elements. The bold taste of sour cherries shines alongside the botanical notes of gin, while fresh lemon juice adds a zippy citrus kick. A splash of ginger ale brings a light effervescence, making this drink both refreshing and dynamic.

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Whether you’re hosting a summer gathering or unwinding with a fruity cocktail, this vibrant mix offers a deliciously balanced sip. Its combination of fresh ingredients and lively flavors makes it a standout choice for those who enjoy a refreshing twist on a gin-based drink.

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Tasting Notes

The Sour Cherry Gin Smash is a delightful balance of tart, sweet, and effervescent flavors. The muddled sour cherries provide a deep, fruity richness, while the fresh lemon juice adds a bright, zesty tang. Gin brings a botanical complexity that pairs beautifully with the cherry notes, and the simple syrup rounds out the tartness. Topped with ginger ale, the cocktail gains a refreshing, fizzy lift that makes it light and easy to sip. Finished with a lemon wedge garnish, this drink offers a crisp, refreshing taste with a perfect harmony of sour, sweet, and spice.

See also  Blackberry Gin Fizz

Equipment and Glassware

Crafting the perfect Sour Cherry Gin Smash requires a few essential tools. A muddler is key to extracting the rich juices from the sour cherries, while a cocktail shaker ensures a well-mixed and chilled drink. A strainer helps separate the fruit solids, leaving a smooth, flavorful pour. For serving, use a rocks glass or a highball glass, depending on your preference for ice and soda volume. A cocktail pick or tongs make it easy to place the lemon garnish, ensuring both presentation and convenience in every sip.

Ingredients

  • 2 oz gin
  • 1 oz lemon juice
  • 0.5 oz simple syrup
  • 6 sour cherries
  • Ginger ale to top
  • 1 lemon wedge for garnish

Instructions

  • Muddle the Cherries: In a cocktail shaker, combine sour cherries and simple syrup. Muddle until the cherries release their juices.
  • Mix the Cocktail: Add lemon juice and gin to the shaker.
  • Shake: Fill the shaker with ice and shake vigorously for about 15 seconds.
  • Strain and Serve: Strain into a glass filled with fresh ice.
  • Top with Ginger Ale: Pour ginger ale over the cherry-gin mixture for a bubbly finish.
  • Garnish: Add a lemon wedge to enhance the citrus aroma.

Pro Tips

  • For the best flavor, use fresh, ripe sour cherries when in season, or substitute high-quality frozen ones if needed.
  • If you prefer a more pronounced cherry flavor, add a splash of cherry liqueur or swap simple syrup for cherry syrup.
  • To enhance the botanical notes of the gin, use a high-quality London dry gin or one with fruit-forward undertones.
  • Adjust the ginger ale to taste—more for a lighter, fizzy drink or less for a bolder gin and cherry experience.
  • For a visually striking presentation, garnish with a cherry in addition to the lemon wedge.
See also  Flying Dutchman

When to Serve

The Sour Cherry Gin Smash is a versatile cocktail perfect for warm-weather sipping, making it an excellent choice for spring and summer gatherings. It’s ideal for garden parties, brunches, and outdoor celebrations where its vibrant color and refreshing taste can shine. The combination of tart cherries and effervescent ginger ale also makes it a great choice for festive occasions, from holiday cocktails to cozy fall evenings. Serve it when you want a cocktail that’s both visually appealing and full of fresh, lively flavors.

Which Liquor Brands to Choose

Selecting a high-quality gin will elevate the complexity and depth of this cocktail. For a classic, crisp flavor, opt for Tanqueray or Beefeater. If you prefer a more floral and citrus-forward profile, try Hendrick’s or Bombay Sapphire. Monkey 47 offers a unique botanical twist that pairs beautifully with cherries, while Aviation Gin provides a smoother, slightly spiced undertone. For ginger ale, Fever-Tree and Q Mixers deliver a more refined taste, complementing the cocktail’s flavors. Using fresh ingredients and premium spirits will ensure the best results for this sophisticated yet approachable drink.

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Sour Cherry Gin Smash

Sour Cherry Gin Smash

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: cherries, Gin, gin cocktails, Ginger Ale, ginger ale cocktails, Lemon, lemon cocktails, Lemon Juice, lemon juice cocktails, Simple Syrup, simple syrup cocktails
Servings: 1
Author: Paul Kushner

Instructions

  • Muddle the Cherries: In a cocktail shaker, combine sour cherries and simple syrup. Muddle until the cherries release their juices.
  • Mix the Cocktail: Add lemon juice and gin to the shaker.
  • Shake: Fill the shaker with ice and shake vigorously for about 15 seconds.
  • Strain and Serve: Strain into a glass filled with fresh ice.
  • Top with Ginger Ale: Pour ginger ale over the cherry-gin mixture for a bubbly finish.
  • Garnish: Add a lemon wedge to enhance the citrus aroma.

Notes

Pro Tips

  • Use fresh or frozen sour cherries for a more vibrant, tart flavor.
  • Adjust the sweetness by adding more or less simple syrup based on your preference.
  • Double strain if you prefer a smoother drink without cherry pulp.
Tried this recipe?Leave a comment and let us know how it was!
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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