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Spiced Rum Mojito

spiced rum mojito with mint garnish

This imaginative rendition of the classic Cuban cocktail infuses a touch of warmth, making it perfect for both chilly evenings and festive celebrations – the Spiced Rum Mojito. Crafted with fresh mint leaves, zesty lime wedges, a hint of sugar, spiced rum, and a splash of soda water, this cocktail tantalizes your taste buds with its sweet and spicy symphony.

Muddle the mint and lime with sugar to unleash their vibrant flavors, then add the aromatic richness of spiced rum and the lightness of soda water. Top it all off with ice, a sprig of mint, and a lime wedge for a visually appealing and utterly delicious concoction. The Spiced Rum Mojito will transport you to a tropical paradise with every sip. Embrace the warmth and indulge in the captivating allure of this delightful cocktail.


The Spiced Rum Mojito is a modern twist on the classic Mojito, which has its roots in Havana, Cuba. The exact origins of the classic Mojito are unclear, with various stories and legends surrounding its creation. One popular story suggests that the Mojito was invented by Sir Francis Drake, who mixed aguardiente (a crude form of rum), mint leaves, lime, and sugar to create a cure for scurvy.

The Mojito became a popular drink in Havana in the early 20th century, with bars and restaurants across the city serving their own variations of the classic cocktail. The drink’s popularity continued to grow throughout the 20th century, with the classic Mojito becoming a staple of Cuban culture.

The Spiced Rum Mojito is a more recent variation of the classic cocktail. It typically includes spiced rum, which adds a warm, spicy flavor to the drink. Other variations may include additional ingredients such as ginger beer or fruit juices.

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How to Make It

spiced rum mojito with mint garnish

Spiced Rum Mojito

Yield: 1
Prep Time: 5 minutes
Total Time: 5 minutes

Making a Spiced Rum Mojito is a breeze, and it only requires a few simple ingredients.

Here is a step-by-step guide on how to make this delicious cocktail.


  • 2 oz Spiced Rum
  • ½ oz Fresh Lime Juice
  • 1 oz Simple Syrup
  • Fresh Mint Leaves
  • Club Soda
  • Crushed Ice


  1. Begin by filling a highball glass with crushed ice.
  2. Add a handful of fresh mint leaves to the glass. Using a muddler or the end of a wooden spoon, gently muddle the mint leaves to release their oils.
  3. Next, add Spiced Rum to the glass.
  4. Squeeze in the juice of half a lime and add simple syrup.
  5. Fill the glass with club soda and give everything a quick stir.
  6. Garnish with a sprig of fresh mint and a lime wedge.
  7. Serve and enjoy your delicious Spiced Rum Mojito!

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Pineapple Spiced Mojito

One popular variation of the Spiced Rum Mojito is the Pineapple Spiced Mojito. This version adds a splash of pineapple juice to the mix, giving the drink a tropical flavor. You can also garnish the drink with a pineapple slice and a mint sprig to add to the aroma and presentation.

Ginger Spiced Mojito

Another variation of the Spiced Rum Mojito is the Cinnamon and Ginger Spiced Mojito. This version adds a pinch of cinnamon and fresh ginger to the cocktail, giving it a warm and spicy flavor. You can also add a vanilla bean or a few cloves to the mix to enhance the flavor.

See also  5 Popular Hawaiian Rums to Try

Add Strawberries or Watermelon

For those who love fruity cocktails, you can add fresh fruits like strawberries or watermelon to the Spiced Rum Mojito. This variation adds a sweet and juicy flavor to the drink, making it perfect for a summer day.

Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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