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Strawberry Limoncello Margarita

Strawberry Limoncello Margarita

The Strawberry Limoncello Margarita is bright, fruity, and just a little sweet. Tequila blanco gives it a crisp base, while limoncello adds a smooth lemon flavor that blends perfectly with fresh strawberries and lime juice. A bit of simple syrup rounds things out, and the salted rim keeps every sip balanced. It’s a fun, easy twist on the classic margarita that feels fresh but still familiar. Whether you’re hosting friends or just want something refreshing, this one hits the spot.

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Tasting Notes

This Strawberry Limoncello Margarita leans fruity and citrusy with a smooth finish. The strawberries bring a soft, juicy flavor that blends easily with the bold tequila. Limoncello adds a light, lemony touch that brightens everything without being too sharp. Lime juice keeps it fresh and tart, while the simple syrup balances it just enough. The salt rim adds contrast to the fruit and citrus. It’s not overly sweet or too sour just a clean mix that tastes like sunshine in a glass. You get a little tequila heat at the end, but it stays mellow thanks to the fresh ingredients.

Equipment and Glassware

You’ll want a shaker, strainer, jigger, and citrus press. A muddler or spoon will help crush the strawberries properly. A plate and coarse salt are needed for the rim. Serve in a rocks glass or margarita glass, depending on your style. A fine mesh strainer can be helpful if you don’t want strawberry pulp in your drink. Use fresh ice and chilled glassware for a better sip. The setup is simple, and most of the tools are standard if you’re used to making cocktails at home.

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Ingredients

  • Handful of fresh strawberries, diced
  • 2 oz tequila blanco
  • 0.5 oz limoncello
  • 1 oz fresh lime juice
  • 0.5 oz simple syrup
  • Salt, for rimming
  • Strawberry slice and lemon wheel, for garnish

Instructions

  • Run a lime wedge around the rim of your glass and dip it in salt. Set the glass aside with ice.
  • In a shaker, muddle the diced strawberries until juicy.
  • Add tequila, limoncello, lime juice, and simple syrup to the shaker.
  • Fill with ice and shake hard for about 15 seconds.
  • Fine strain into your prepared glass.
  • Garnish with a strawberry slice and lemon wheel.

Pro Tips

  • Use ripe strawberries for more flavor.
  • Always use fresh lime juice bottled doesn’t hit the same.
  • Shake well to fully mix the muddled fruit.
  • Fine strain if you don’t want fruit bits in your glass.
  • Chill the glass ahead of time for a cooler drink.
  • Try pink salt for a twist on the rim.
  • Adjust syrup depending on how sweet your strawberries are.
  • Don’t skip the garnish it adds aroma and color.

When to Serve

This Strawberry Limoncello Margarita is a great choice for spring and summer, but it’s good any time fresh strawberries are in season. It fits in at backyard cookouts, brunch, or weekend evenings. It’s also great as a starter before dinner or as a casual cocktail when you’re catching up with friends. The mix of sweet, tart, and citrus flavors makes it flexible and easy to enjoy. If you’re already a margarita fan, this version adds just enough variety without changing the base too much.

Which Liquor Brands to Choose

Tequila Blanco:

  • Espolòn (smooth and affordable)
  • Cazadores (clean and herbal)
  • Olmeca Altos (light and citrusy)
See also  Apricot Daiquiri

Limoncello:

  • Caravella (classic and bright)
  • Pallini (a little more sweet)
  • Ventura Limoncello (small batch, balanced)

Similar Cocktails

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Strawberry Limoncello Margarita

Strawberry Limoncello Margarita

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: Lime Juice, Limoncello, limoncello cocktails, Salt, Simple Syrup, simple syrup cocktails, Strawberries, tequila blanco
Servings: 1
Author: Paul Kushner

Ingredients

  • Handful of fresh strawberries diced
  • 2 oz tequila blanco
  • 0.5 oz limoncello
  • 1 oz lime juice
  • 0.5 oz simple syrup
  • Salt for rimming
  • Strawberry slice and lemon wheel for garnish

Instructions

  • Run a lime wedge around the rim of your glass and dip it in salt. Set the glass aside with ice.
  • In a shaker, muddle the diced strawberries until juicy.
  • Add tequila, limoncello, lime juice, and simple syrup to the shaker.
  • Fill with ice and shake hard for about 15 seconds.
  • Fine strain into your prepared glass.
  • Garnish with a strawberry slice and lemon wheel.

Notes

Pro Tips

  • Use ripe strawberries for the best flavor no need to add extra sugar.
  • If you want it less sweet, cut the simple syrup in half or skip it.
  • Double strain to keep seeds and pulp out of the final drink.
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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