Creamy Aperol Margarita

The Creamy Aperol Margarita is a luxurious twist on the classic margarita, blending the vibrant flavors of Aperol and blood orange with the smooth richness of cream of coconut. This unique cocktail is perfect for those looking to elevate their margarita experience with a creamy, tropical touch.

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Creamy Aperol Margarita

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Prep Time: 4 minutes minutes

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Course: Drinks

Cuisine: Mexican

Keyword: Aperol, Blood Orange Juice, cream of coconut, Lime Juice, Orange Liqueur, Tequila

Servings: 1

Author: Paul Kushner

Equipment

• Cocktail Shaker
• Jigger
• Strainer
• Cocktail glass

Ingredients

• 2 oz Tequila
• 1 oz Orange Liqueur Triple Sec or Cointreau
• 1/5 oz Aperol
• 1/2 oz Freshly Squeezed Lime Juice
• 1.5 oz Freshly Squeezed Blood Orange Juice
• 1 oz Cream of Coconut
• Salt for rimming the glass, optional
• Lime slice blood orange slice, or regular orange slice (for garnish)

Instructions

• Add the tequila, orange liqueur, Aperol, lime juice, blood orange juice, and cream of coconut to a cocktail shaker.
• Fill the shaker with ice and shake vigorously for at least 15 seconds.
• If you prefer a salted rim, rub a lime or blood orange wedge around the rim of your glass, then dip it into salt.
• Fill your glass with ice and strain the mixture from the shaker into the glass.
• Garnish with a lime slice, blood orange slice, or regular orange slice.
• Enjoy your Creamy Aperol Margarita!
• To prevent the cream of coconut from curdling, continue to stir as you drink.

Notes

Pro Tips

• For a smoother drink, make sure to shake the cocktail well to fully incorporate the cream of coconut.
• Use fresh blood oranges for the best flavor and color.
• Adjust the amount of Aperol to your taste preference, adding more for a stronger flavor or less for a subtler touch.

See also  Fig Daiquiri

Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Creamy Aperol Margarita is a delightful fusion of flavors and textures. The boldness of tequila is balanced by the sweetness of orange liqueur and the distinct bitterness of Aperol. Freshly squeezed lime and blood orange juices add a zesty citrus kick, while the cream of coconut provides a rich, creamy finish. The optional salted rim adds a savory contrast, enhancing the overall complexity of the drink. This cocktail is a perfect blend of sweet, tart, and creamy, making each sip a luxurious experience.