Imagine blending the classic flavors of a White Russian cocktail with the exotic spices of chai tea. That’s the essence of a Chai White Russian, a unique and enticing drink that offers a delightful twist on a traditional favorite. Perfect for those who enjoy exploring new flavors, this cocktail combines the creamy, rich taste of a White Russian with the warm, aromatic spices of chai. It’s an adventurous and sophisticated choice, ideal for sipping on a relaxed evening.
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Tasting Notes
A Chai White Russian is a delightful mix of creamy, sweet, and spicy flavors. The creamy richness of the milk blends beautifully with the sweet taste of coffee liqueur. The vodka adds a little kick, while the chai spices bring in a cozy warmth. It’s like a hug in a glass, with a balance of spice and sweetness that tickles your taste buds!
Ingredients
- 1 oz (30 ml) vodka
- 1 oz (30 ml) coffee liqueur (like Kahlúa)
- 2 oz (60 ml) chai tea concentrate (store-bought or homemade)
- 1 oz (30 ml) heavy cream or milk
- Optional: a sprinkle of cinnamon or nutmeg for garnish
Instructions
- Prepare the Glass: Fill a glass with ice cubes.
- Mix the Drink: Pour the vodka and coffee liqueur over the ice.
- Add Chai: Slowly add the chai tea concentrate.
- Finish with Cream: Gently pour the cream or milk on top.
- Garnish and Serve: Optionally, sprinkle a bit of cinnamon or nutmeg on top. Enjoy your Chai White Russian!
Pro Tips
- Chill Your Glass: For an extra cool drink, chill your glass in the freezer for about 15 minutes before making your cocktail.
- Homemade Chai Concentrate: Making your own chai concentrate is easy! Just steep your favorite chai tea in hot water, add some extra spices if you like, and sweeten it to your taste.
- Layering: For a cool visual effect, pour the cream over the back of a spoon to make layers in your drink.
Variations
- Dairy-Free: Use almond milk, coconut milk, or oat milk instead of regular milk or cream.
- Spice It Up: Add a cinnamon stick or a few cloves to your chai for extra spice.
- Chai White Russian Float: Add a scoop of vanilla ice cream for a dessert-like treat.
Ingredients
- 1 oz 30 ml vodka
- 1 oz 30 ml coffee liqueur (like Kahlúa)
- 2 oz 60 ml chai tea concentrate (store-bought or homemade)
- 1 oz 30 ml heavy cream or milk
- Optional: a sprinkle of cinnamon or nutmeg for garnish
Instructions
- Prepare the Glass: Fill a glass with ice cubes.
- Mix the Drink: Pour the vodka and coffee liqueur over the ice.
- Add Chai: Slowly add the chai tea concentrate.
- Finish with Cream: Gently pour the cream or milk on top.
- Garnish and Serve: Optionally, sprinkle a bit of cinnamon or nutmeg on top. Enjoy your Chai White Russian!