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Peanut Butter White Russian

Peanut butter white russian

Let me introduce you to the Peanut Butter White Russian. It’s like a regular White Russian but with an awesome twist of peanut butter flavor. This drink is perfect for those who love trying new things and enjoy sweet, creamy flavors. Let’s dive into how this delicious drink is made!

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Tasting Notes

When you take a sip of the Peanut Butter White Russian, you’ll first notice the rich, creamy taste. It’s a mix of sweet and slightly nutty flavors, thanks to the peanut butter. The vodka adds a bit of a kick, and the coffee liqueur brings in a hint of coffee taste. It’s like having a dessert in a glass! If you like peanut butter and coffee, you’re going to love this drink.

Ingredients

To make this yummy drink, you’ll need:

  • 2 oz vodka
  • 1 oz coffee liqueur (like Kahlúa)
  • 1 oz cream or milk
  • 1 tablespoon peanut butter

Instructions

  1. Mix the Peanut Butter: First, in a small bowl, mix the peanut butter with a little bit of cream until it’s smooth.
  2. Combine the Ingredients: In a shaker, add the vodka, coffee liqueur, and the peanut butter mixture. Fill the shaker with ice.
  3. Shake It Up: Shake everything together really well. This mixes up all the flavors and makes the drink nice and cold.
  4. Pour and Enjoy: Strain the drink into a glass filled with ice and top it off with the remaining cream. Give it a little stir and enjoy!

Pro Tips

  • Use Creamy Peanut Butter: For the best texture, use creamy peanut butter. It mixes better with the liquids.
  • Adjust to Taste: If you like your drink sweeter, add a bit more peanut butter or a dash of simple syrup.
  • Chill Your Glass: For an extra cool drink, put your glass in the freezer for a few minutes before making the drink.
See also  15 Drinks to Mix with Deep Eddy Lime Vodka

Variations

  • Chocolate Peanut Butter: Add a dash of chocolate syrup for a chocolatey twist.
  • Nut-Free Version: If you’re allergic to nuts, use a nut-free peanut butter alternative.
  • Vegan Friendly: Use a dairy-free milk and a coffee liqueur that’s vegan.
Save Recipe Form

Peanut butter white russian

Peanut Butter White Russian

Prep Time: 3 minutes
Total Time: 3 minutes
5 from 1 vote
Course: Drinks
Cuisine: American
Keyword: Coffee, dessert drinks, peanut butter, peanut butter white russian, Vodka
Servings: 1
Author: Paul Kushner
Peanut Butter White Russian. It's like a regular White Russian but with an awesome twist of peanut butter flavor.

Ingredients

  • 2 oz vodka
  • 1 oz coffee liqueur like Kahlúa
  • 1 oz cream or milk
  • 1 tablespoon peanut butter

Instructions

  • Mix the Peanut Butter: First, in a small bowl, mix the peanut butter with a little bit of cream until it's smooth.
  • Combine the Ingredients: In a shaker, add the vodka, coffee liqueur, and the peanut butter mixture. Fill the shaker with ice.
  • Shake It Up: Shake everything together really well. This mixes up all the flavors and makes the drink nice and cold.
  • Pour and Enjoy: Strain the drink into a glass filled with ice and top it off with the remaining cream. Give it a little stir and enjoy!
Tried this recipe?Leave a comment and let us know how it was!
Peanut Butter White Russian
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
5 from 1 vote (1 rating without comment)

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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