Paul Kushner
The Champagne and Chambord cocktail is a delicious sip. When you take a drink, the first thing you’ll notice is the fizzy, light taste of the champagne. Then, the Chambord adds a sweet and fruity raspberry flavor that blends perfectly with the bubbles. It’s a bit like tasting a sparkling raspberry dessert. Not too sweet, not too tart, just right.
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Servings: 1
Elevate your toast with Champagne and Chambord, a luxurious cocktail combining rich raspberry liqueur with the elegance of champagne.
Equipment
Ingredients
- 4 oz Champagne
- 1/2 oz Chambord raspberry liqueur
Instructions
- Pour the Chambord into your champagne flute.
- Slowly add the champagne to the flute. You'll see it mix with the Chambord and start to fizz.
- Give it a gentle stir, and then it's ready to enjoy.
Tried this recipe?Leave a comment and let us know how it was!
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