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Cucumber Dragonfruit Vodka Limeade

Cucumber Dragonfruit Vodka Limeade

Cucumber Dragonfruit Vodka Limeade is crisp, cool, and easy to enjoy. The fresh taste of cucumber juice pairs well with tangy lime and a splash of Sprite for a little fizz. Dragon fruit puree adds a soft sweetness and just the right amount of color, while vodka keeps it smooth and light. It’s refreshing without trying too hard, making it a great pick for hot days, laid-back get-togethers, or just when you want something that feels clean and fresh. Serve it over ice, kick back, and let the simple mix of flavors do the rest.

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Tasting Notes

This Cucumber Dragonfruit Vodka Limeade is crisp, light, and just fruity enough to stand out. The cucumber juice brings a cooling, fresh flavor that plays really well with the bright pop of lime. Sprite adds a touch of sweetness and fizz, while vodka keeps the base clean and smooth. Dragon fruit purée on top adds color and a subtle tropical note it’s more about texture and visual appeal than strong flavor. You end up with a drink that’s cool, citrusy, and slightly sweet with a layered finish. Easy to sip, refreshing, and great for warm days or casual get-togethers.

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Equipment and Glassware

You’ll need a jigger and a long spoon for this one no shaker required. A highball glass works best, giving the drink plenty of room for the ingredients and ice. A citrus juicer will help with the lime juice, and a strainer or funnel can help pour the dragon fruit purée cleanly if it’s thick. Chill your glass ahead of time or use plenty of ice to keep everything cold. If you’re using fresh cucumber juice, a blender and fine strainer will come in handy too.

Ingredients

  • 1.5 oz vodka
  • 3 oz cucumber juice
  • 1 oz dragonfruit purée, to top
  • 1 oz lime juice
  • 2 oz Sprite
  • Lime wheel, for garnish

Instructions

  • In a highball glass add ice, vodka, cucumber juice, lime juice, and Sprite.
  • Stir gently to combine.
  • Slowly pour the dragon fruit purée over the top.
  • Garnish with a lime wheel.

Pro Tips

  • Fresh cucumber juice makes a big difference blend peeled cucumber and strain well to remove any pulp.
  • If your dragon fruit purée is thick, thin it slightly with water so it pours cleanly.
  • Use real lime juice, not bottled, for better taste.
  • Chill the Sprite ahead of time so the fizz stays strong. Want a more citrus-forward version?
  • Add a splash of lemon-lime soda or adjust the lime juice slightly.
  • Always stir gently to avoid flattening the soda.
  • If you’re batching for a group, add the dragon fruit last so each glass keeps its color contrast.

When to Serve

This Cucumber Dragonfruit Vodka Limeade is perfect for summer afternoons, brunch, or casual outdoor events. It’s light enough for daytime and looks great in the glass with the soft pink from the dragon fruit. Because it’s not overly strong or sweet, it also works well as a starter drink before dinner or for guests who prefer something fresh over bold flavors. You can make it by the glass or prep everything but the soda ahead of time and build when ready to serve. It’s a great choice for poolside sipping or relaxed happy hours.

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Which Liquor Brands to Choose

  • Stick with a clean, smooth vodka Tito’s, Absolut, or Ketel One are good picks.
  • For the cucumber juice, use fresh cucumber blended and strained, or look for a cold-pressed bottled version with no added sugar.
  • Dragon fruit purée can be fresh or frozen brands like Pitaya Foods work well.
  • Use real lime juice, and Sprite or a similar lemon-lime soda that holds its fizz.
  • Keep everything chilled to help the layers stay distinct and to keep the drink crisp.
  • If you want to make it more tart, cut the Sprite slightly or add a lime wedge to squeeze in.

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Cucumber Dragonfruit Vodka Limeade

Cucumber Dragonfruit Vodka Limeade

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: cucumber juice, Dragonfruit Puree, Lime, lime cocktails, Lime Juice, sprite cocktails, Vodka, vodka cocktails
Servings: 1
Author: Paul Kushner

Ingredients

  • 1.5 oz vodka
  • 3 oz cucumber juice
  • 2 oz Sprite
  • 1 oz dragonfruit purée
  • 1 oz lime juice
  • Lime wheel for garnish

Instructions

  • In a highball glass add ice, vodka, cucumber juice, lime juice, and Sprite.
  • Stir gently to combine.
  • Slowly pour the dragon fruit purée over the top.
  • Garnish with a lime wheel.

Notes

Pro Tips

  • For extra chill, keep your cucumber juice and Sprite cold before mixing.
  • You can float the dragonfruit purée for a layered look, or stir it in for a uniform color.
  • If your purée is thick, mix it with a little Sprite before topping.
Tried this recipe?Leave a comment and let us know how it was!
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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