Berry Dangerous

The Berry Dangerous cocktail is fruity, bold, and just sweet enough to keep you coming back for another sip. It’s typically made with a mix of berries like raspberry, blackberry, or strawberry vodka or rum, and a splash of lemon or lime juice for brightness. Some versions add simple syrup, berry liqueur, or even a bit of soda water to round it out and boost the flavor. It’s often served over ice, garnished with fresh berries, and packs a punch without feeling too heavy. Refreshing, colorful, and a little bit sneaky this one lives up to its name.

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Tasting Notes

The Berry Dangerous is a lively and well-balanced cocktail that brings together the bold kick of Tito’s Vodka, the tart sweetness of fresh blackberries, and the warming spice of ginger syrup. A splash of lime juice brightens the flavors, adding a crisp citrusy tang that enhances the drink’s depth.

The result is a smooth, fruity, and slightly spicy cocktail with a strikingly rich color and a refreshing finish. Perfect for any occasion, this drink delivers a dynamic combination of flavors that make it both visually appealing and irresistibly delicious.

Equipment and Glassware

To craft the Berry Dangerous, gather a cocktail shaker, muddler, strainer, and a rocks glass for the perfect presentation. Start by muddling fresh blackberries with ginger syrup and lime juice in the shaker to extract their rich flavors. Add Tito’s Vodka and ice, then shake well to ensure a smooth, well-blended cocktail.

Using a fine mesh strainer is key—it helps remove blackberry seeds, creating a cleaner, silkier texture. Strain the mixture into a rocks glass over fresh ice and garnish with additional blackberries or a lime wheel for a striking finish. This method ensures a vibrant, well-balanced, and visually stunning cocktail.

Ingredients

• 2 oz Tito’s Vodka
• 5-6 fresh blackberries
• 0.5 oz ginger syrup*
• 0.75 oz lime juice
• Blackberry and lime wheel (for garnish)

Ginger Syrup Recipe:

• ½ cup fresh ginger (peeled and sliced)
• ½ cup sugar
• ½ cup water
  Simmer all ingredients for 10 minutes, strain, and let cool.

Instructions

1. Muddle the Blackberries: In a shaker, add blackberries and ginger syrup. Muddle well to release the berry juices.
2. Mix the Cocktail: Add Tito’s Vodka, fresh lime juice, and ice to the shaker.
3. Shake: Shake vigorously for about 15 seconds until well chilled.
4. Strain and Serve: Strain into a rocks glass filled with fresh ice.
5. Garnish: Add a fresh blackberry and a lime wheel for a visually appealing finish.

Pro Tips

• For a smoother drink, double strain using a fine mesh strainer to remove blackberry pulp and seeds.
• If you prefer a slightly sweeter cocktail, increase the ginger syrup slightly or add a touch of honey.
• Use high-quality, fresh blackberries for the best flavor and rich color.

When to Serve

The Berry Dangerous is a versatile cocktail, perfect for summer gatherings, horse racing events, or an elegant evening drink. Inspired by the legendary racehorse, this Berry Dangerous cocktail embodies boldness and sophistication, making it an excellent choice for celebratory occasions.

The combination of rich blackberries, warming ginger syrup, and bright lime juice creates a refreshing and well-balanced profile, while Tito’s Vodka adds a smooth yet spirited kick. Whether you’re toasting at a Kentucky Derby party, enjoying a warm evening outdoors, or serving guests at an upscale event, this fruit-forward, refreshing Berry Dangerous cocktail is sure to impress and delight any crowd.

Which Liquor Brands to Choose

• Lime Juice: Always use freshly squeezed for the best acidity and balance.
• Vodka: Tito’s Handmade Vodka, Grey Goose, Belvedere
• Ginger Syrup: Liber & Co. Fiery Ginger Syrup or homemade ginger syrup (made with fresh ginger, sugar, and water)

Similar Cocktails

• Blackberry Pineapple Rum Cocktail
• Fetch Cocktail
• Spicy Coconut Margarita
• Spicy Clementine Margarita
• Witching Hour Smash