Equipment
Ingredients
- 1 1/4 oz white rum
- 1 1/4 oz dark or gold rum
- 2 oz pineapple juice
- 1 oz orange juice
- 3/4 oz fresh-squeezed lime juice
- 1/2 oz grenadine
- Brandied cherries to garnish
Instructions
- In a cocktail shaker with ice, add both types of rum, orange, pineapple, fresh lime juices, and grenadine.
- Shake well
- Fill a hurricane glass with ice
- Strain your cocktail into the glass
- Garnish with brandied cherries and enjoy!