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F*ck It Bucket

If you are craving for a fun and fruity cocktail, The Fck It Bucket is a fantastic choice. It combines rum, lemon-lime soda, pineapple juice, and orange juice with a splash of grenadine and fresh fruit. This mix is perfect for parties, delivering a refreshing and sweet punch with every sip. For a tropical twist, add coconut cream. Highly recommend making a Fck It Bucket for your next gathering.

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F*ck It Bucket

F*ck It Bucket

Prep Time: 15 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: bucket
Servings: 10
Author: Paul Kushner
Try the F*ck It Bucket cocktail. This fruity drink with rum, juices, and fresh fruit is perfect for parties.

Equipment

Ingredients

  • 1 bottle 750ml of rum (light or dark, your choice)
  • 1 liter of lemon-lime soda
  • 1 liter of pineapple juice
  • 1 liter of orange juice
  • 1 cup of grenadine
  • 2 cups of fresh fruit pineapple chunks, orange slices, cherries
  • Optional: 1 cup of coconut cream for a tropical twist

Instructions

Prepare the Bucket:

  • Choose a large bucket or container that can hold all the ingredients comfortably. Make sure it’s clean and safe for drinks.

Mix the Liquids:

  • Pour the entire bottle of rum into the bucket.
  • Add the lemon-lime soda, pineapple juice, and orange juice.
  • Stir well to combine all the liquids.

Add the Grenadine:

  • Slowly pour in the grenadine. It will sink to the bottom and create a nice layered effect. Stir gently if you want it mixed throughout.

Add the Fruit:

  • Toss in the fresh fruit chunks and slices. These will add flavor and make the drink look more festive.

Add Ice:

  • Fill the rest of the bucket with ice to keep the cocktail chilled.

Optional Step:

  • For a creamier, tropical flavor, stir in the coconut cream.

Serve:

  • Use a ladle to serve the cocktail into individual cups or glasses. Make sure each serving has a bit of fruit.

Enjoy Responsibly:

  • This is a strong drink meant for sharing with a group. Drink responsibly and make sure everyone has a safe way to get home.
Tried this recipe?Leave a comment and let us know how it was!
F*ck It Bucket
See also  Tiramisu White Russian
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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