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Kiwi Margarita

A twist on the classic Margarita, this Kiwi Margarita recipe combines ripe kiwis with tequila, lime juice, and triple sec. It’s offering a sweetly tart cocktail perfect for summer gatherings or a relaxing day.

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kiwi margarita

Kiwi Margarita

Prep Time: 5 minutes
Total Time: 5 minutes
5 from 1 vote
Course: Drinks
Cuisine: Mexican
Keyword: Kiwi, Margarita
Servings: 1
Author: Paul Kushner
A balanced sweetness of tart kiwis with lime juice and tequila makes a good Kiwi Margarita.

Ingredients

  • 2 oz tequila
  • 1 oz lime juice
  • 1 oz triple sec
  • 1 ripe kiwi peeled and sliced
  • Salt or sugar for the rim
  • Kiwi slices for garnish

Instructions

  • Prepare your Margarita glass by rimming it with salt or sugar.
  • In a cocktail shaker, muddle the kiwi
  • Combine the tequila, lime juice, triple sec, and ice.
  • Shake
  • If desired, strain the mixture through a fine mesh to remove any kiwi seeds.
  • Pour the mix into your prepared glass filled with ice.
  • Garnish with a kiwi slice to add that extra tropical flair. Enjoy!
Tried this recipe?Leave a comment and let us know how it was!
Kiwi Margarita
See also  Mango Chili Margarita
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
5 from 1 vote (1 rating without comment)

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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