When craving for a fresh and creamy cocktail, the Coconut Gin Fizz blends gin, coconut milk, and lime for a refreshing drink. The egg white adds a silky texture, while soda water tops it off with a bubbly finish. Perfect for a hot day or a fun gathering, this drink is both unique and easy to make. Highly recommend trying the Coconut Gin Fizz recipe for your next get-together.
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Ingredients
- 2 oz gin
- 1 oz coconut milk
- 1 oz lime juice
- 1/2 oz simple syrup
- 1 egg white
- Soda water
- Lime wheel or coconut flakes for garnish
Instructions
Prepare the Shaker:
- Fill a cocktail shaker with ice.
Combine Ingredients:
- Add 2 oz of gin, 1 oz of coconut milk, 1 oz of lime juice, 1/2 oz of simple syrup, and 1 egg white to the shaker.
Shake:
- Shake vigorously for about 15 seconds to mix and chill the ingredients.
Dry Shake:
- Remove the ice from the shaker and shake again (dry shake) for another 10-15 seconds to create a frothy texture from the egg white.
Strain:
- Strain the mixture into a tall glass filled with ice.
Top Up:
- Top up with soda water, pouring slowly to maintain the frothy top.
Garnish:
- Garnish with a lime wheel or a sprinkle of coconut flakes.
Serve:
- Serve immediately and enjoy your refreshing Coconut Gin Fizz.