This Cranberry Daiquiri is a go-to for its refreshing blend of white rum, cranberry juice, and lime. The touch of simple syrup balances the tart flavors, making it a perfect cocktail for any occasion. The orange peel garnish adds a hint of citrus aroma that completes the drink beautifully. If you’re looking for a crisp and fruity cocktail, this recipe is a must-try.
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Equipment
Ingredients
- 2 ounces white rum
- 2 ounces cranberry juice
- 1 ounce lime juice
- 1/2 ounce simple syrup adjust to taste
- Orange peel for garnish
Instructions
Prepare Your Ingredients:
- Measure out all the ingredients and have them ready to go.
- Fill a cocktail shaker halfway with ice.
Combine and Shake:
- Pour the white rum, cranberry juice, lime juice, and simple syrup into the shaker.
- Shake well for about 15-20 seconds until the mixture is well chilled.
Strain and Serve:
- Strain the mixture into a chilled cocktail glass.
Garnish:
- Twist the orange peel over the glass to release the oils, then drop it in as a garnish.
Enjoy:
- Serve immediately and enjoy your refreshing Cranberry Daiquiri.