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Kiwi Mojito

Enjoy a refreshing twist on a classic cocktail with this kiwi mojito recipe. Combining fresh kiwi, mint, and lime, this drink is perfect for relaxing on a warm day. Simple ingredients and easy steps make it a quick, delightful choice for any gathering or a quiet evening.

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kiwi mojito

Kiwi Mojito

Prep Time: 4 minutes
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Course: Drinks
Cuisine: Cuban
Keyword: Kiwi, Mojito, Rum
Servings: 1 drink
Author: My Bartender


  • 1 Kiwi peeled and sliced
  • 1 Lime cut into wedges
  • 10 Mint leaves plus extra for garnish
  • 2 teaspoons Sugar adjust to taste
  • 2 ounces White rum
  • Club soda to top up


Muddle the Fruit and Herbs:

  • In a sturdy glass, combine the kiwi slices, lime wedges, mint leaves, and sugar.
  • Use a muddler or the back of a spoon to gently press the ingredients together until the lime and kiwi release their juices and the mint is aromatic.

Add Rum:

  • Pour the white rum over the muddled mixture. This helps to lift off all the flavors stuck at the bottom of the glass.


  • Fill the glass with ice cubes to the top.

Top with Club Soda:

  • Pour club soda over the ice until the glass is full. Stir well to mix all the ingredients.

Garnish and Serve:

  • Garnish with a sprig of mint or a slice of kiwi on the rim of the glass.
Tried this recipe?Leave a comment and let us know how it was!
Kiwi Mojito
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My Bartender

Written by My Bartender

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