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Lillet Strawberry Spritz

Lillet Strawberry Spritz

The Lillet Strawberry Spritz is a light, crisp cocktail that’s easy to enjoy and perfect for warm weather. It blends Lillet Blanc a French aperitif with notes of citrus and honey with dry sparkling rosé and a splash of club soda. Fresh strawberries add a juicy, fruity layer that keeps it feeling bright and refreshing. This spritz is low on alcohol but full of flavor, making it a great pick for brunch, picnics, or relaxed afternoons. Serve it over ice with sliced strawberries and a lemon twist for a clean, simple drink that still feels special.

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Tasting Notes

The Lillet Strawberry Spritz is light, crisp, and gently floral. Lillet Blanc adds a smooth, slightly citrusy base with hints of honey and herbs. Dry sparkling rosé brings a soft, fruity note with just the right amount of bubbles. Topping it off with club soda keeps the drink bright and refreshing without adding sweetness. The sliced strawberries give a little aroma and a fresh, fruity finish. It’s easy to sip, with just enough character to keep it interesting. The flavors are balanced, the bubbles are refreshing, and the overall feel is relaxed and clean.

See also  Strawberry Paloma

Equipment and Glassware

You won’t need much to make this spritz. A jigger or small measuring cup helps portion out the Lillet and rosé. A wine glass or large stemmed glass works best it gives the drink room for ice, strawberries, and bubbles. A bar spoon is useful for a gentle stir after pouring. If your rosé or soda isn’t cold, be sure to add a few ice cubes. A small knife and cutting board will help prep the strawberries for garnish. This is a no-fuss drink, so just keep everything chilled and pour it fresh.

Ingredients

  • 2 oz Lillet Blanc
  • 3 oz dry sparkling rosé
  • Club soda, to top
  • Garnish: sliced strawberries

Instructions

  • Fill a wine or spritz glass with ice.
  • Pour in the Lillet Blanc and sparkling rosé.
  • Top with club soda.
  • Stir gently to mix.
  • Garnish with a few fresh strawberry slices.

Pro Tips

  • Chill all ingredients before mixing to avoid watering it down with too much ice.
  • Use dry sparkling rosé, not sweet the Lillet already brings a little sweetness.
  • Slice the strawberries thin so they float and add aroma without sinking.
  • You can prep the strawberries in advance and store them in the fridge, but add them to the glass just before serving.
  • If you want a little more fruit flavor, let the strawberry slices sit in the glass for a few minutes before drinking.
  • A citrus twist (like lemon or orange) also works as a garnish if strawberries aren’t in season.

When to Serve

This Lillet Strawberry Spritz fits perfectly at brunches, patio lunches, or warm-weather gatherings. It’s light, lower in alcohol, and easy to sip, so it works well during the day or as a first drink before dinner. It’s also great for celebrations when you want something simple that still feels festive. Serve it in small batches or set up a spritz bar so guests can make their own. It’s a great choice when you want a clean, fruit-forward drink without much effort. Serve it cold, with a few fresh strawberry slices, and it always looks great in the glass.

See also  Persimmon Aperol Spritz

Which Liquor Brands to Choose

  • Lillet Blanc is the must-have here it’s a French aperitif wine that brings floral, citrus, and herbal notes.
  • There aren’t many substitutes, but Cocchi Americano is the closest option if you need one.
  • For sparkling rosé, go with something dry like Mumm Napa Brut Rosé, Lucien Albrecht, or Freixenet.
  • Avoid sweet rosés so the drink doesn’t get overly sugary.
  • Any unflavored club soda will work Perrier, Fever-Tree, or Topo Chico are all good picks.
  • Use ripe, fresh strawberries for garnish. If possible, slice them just before serving to keep their color and scent strong.

Similar Cocktails

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Lillet Strawberry Spritz

Lillet Strawberry Spritz

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: club soda, Club Soda Cocktails, dry sparkling rosé, Lillet Blanc, Lillet Blanc Cocktails
Servings: 1
Author: Paul Kushner

Ingredients

  • 2 oz Lillet Blanc
  • 3 oz dry sparkling rosé
  • Club soda to top
  • Garnish: sliced strawberries

Instructions

  • Fill a wine or spritz glass with ice.
  • Pour in the Lillet Blanc and sparkling rosé.
  • Top with club soda.
  • Stir gently to mix.
  • Garnish with a few fresh strawberry slices.

Notes

Pro Tips

  • Chill all ingredients before building the drink—especially the rosé.
  • Use ripe strawberries for the best flavor and aroma.
  • Want it a little sweeter? Add a splash of strawberry syrup or a small dash of simple syrup.
Tried this recipe?Leave a comment and let us know how it was!
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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