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Martinez Cocktail With Gin, Vermouth And Orange Peel

How to Make a Martinez

Prep Time: 4 minutes
Total Time: 4 minutes
No ratings yet
Course: Gin
Cuisine: American
Keyword: Martinez
Servings: 1
Author: Paul Kushner
The Martinez is a cocktail drink that can be easily customized. Learn to craft this classic with our simple recipe and instructions.


  • 1 ½ Ounces Gin
  • 1 ½ Ounces Sweet Vermouth
  • ¼ Ounce Maraschino Liqueur
  • 2 Angostura bitters dashes
  • 1 Orange Peel twist for garnish


  • Measure out all of the ingredients except the orange peel in a glass
  • Add ice and stir until fully combined and chilled
  • Strain the drink into a Martini glass that has been chilled down in advance
  • Garnish with a twist of orange peel
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See also  15 Must-Try Fall Gin Cocktails
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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