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Salty Pineapple Sipper

The Salty Pineapple Sipper is a vibrant and refreshing cocktail that combines the smoothness of Deep Eddy Vodka with the tropical flavors of pineapple and grapefruit, balanced by the tartness of lemon and a touch of sweetness from simple syrup. The salted rim adds an extra layer of flavor, making this drink perfect for any occasion that calls for a refreshing and tropical vibe.

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Salty Pineapple Sipper

Salty Pineapple Sipper

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: Grapefruit, Grapefruit Juice, Lemon Juice, pineapple juice, Simple Syrup, Vodka
Servings: 1
Author: Paul Kushner

Ingredients

Instructions

  • Rim your glass with salt by dipping the rim in lemon juice and then into salt spread on a plate.
  • In a cocktail shaker, combine Vodka, pineapple juice, lemon juice, and simple syrup.
  • Fill the shaker with ice and shake vigorously until well chilled.
  • Add grapefruit juice to your salted-rim glass.
  • Strain the mixture from the shaker over fresh ice into the glass.
  • Garnish with a grapefruit slice and pineapple fronds.
  • Enjoy your refreshing Salty Pineapple Sipper!

Notes

Pro Tips

  • Use freshly squeezed lemon and grapefruit juice for the best flavor.
  • Adjust the sweetness by adding more or less simple syrup to suit your taste.
  • Chill your glass in the freezer before preparing the cocktail to keep it cool longer.
  • For a decorative touch, add a thin slice of pineapple along with the pineapple fronds as garnish.
See also  Lavender Elderflower Martini
Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Salty Pineapple Sipper is a delightful mix of tropical and citrus flavors. The Vodka provides a smooth base, while the pineapple and grapefruit juices add a refreshing and fruity note. The lemon juice brings a zesty tartness, balanced by the sweetness of the simple syrup. The salted rim enhances the overall flavor profile, adding a savory contrast that complements the fruity ingredients. Garnished with a grapefruit slice and pineapple fronds, this cocktail is not only visually appealing but also a perfect drink to enjoy on a warm day or at any festive gathering.

Salty Pineapple Sipper
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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