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Singapore Sling

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Singapore Sling Cocktail

How to Make a Singapore Sling

Prep Time: 5 minutes
Total Time: 5 minutes
No ratings yet
Course: Gin
Keyword: singapore sling
Author: Paul Kushner
The Singapore Sling is a semi-sweet, fruity punch that packs a complex flavor. Impress your guests at your next cocktail party and try this recipe.

Ingredients

  • 1 1/2 oz. gin
  • 1/2 oz. cherry brandy or cherry liqueur
  • 1/4 oz. Cointreau or orange liqueur
  • 1/4 oz. Bénédictine or any herbal liqueur
  • 2 oz. pineapple juice
  • 3/4 oz. lime juice
  • 1/4 oz. grenadine
  • 1 Angostura bitters dash
  • Club soda chilled, to top
  • Pineapple slice and cherry for garnish

Instructions

  • Fill a hurricane glass with ice and set it aside.
  • In a cocktail shaker, add the gin, cherry brandy, Cointreau, Bénédictine, pineapple juice, lime juice, grenadine, and bitters.
  • Fill the shaker with ice and shake until well-chilled.
  • Strain the mixture into the prepared hurricane glass.
  • Top with club soda.
  • Garnish with a pineapple slice and a cherry.
Tried this recipe?Leave a comment and let us know how it was!

The Singapore Sling is a classic gin-based cocktail that has a semi-sweet, fruity flavor. It’s made with gin, cherry liqueur, Benedictine, pineapple juice, lime juice, and a dash of bitters. The cocktail is then topped with club soda and garnished with an orange slice and cherry.

Singapore Sling
See also  18 Must-Try Winter Gin Cocktails
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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