Paul Kushner
The Tequila Manhattan offers a fresh spin on the classic, swapping out whiskey for rich, agave-based tequila. The result is a smooth, bold cocktail where the tequila’s natural sweetness pairs perfectly with sweet vermouth and a touch of bitters. This twist on a traditional favorite brings a modern, adventurous flavor profile that stands out while maintaining the refined elegance of the original. Whether you’re a Manhattan lover or a tequila enthusiast, this version delivers a balanced, sophisticated taste with a unique twist, making it a great choice for those seeking something a little different.
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Servings: 1
Tequila, sweet vermouth, bitters blend in a bold, modern Tequila Manhattan.
Ingredients
- 2 oz añejo or reposado tequila
- 1 oz sweet vermouth
- 2 Angostura bitters dashes
- maraschino cherry or orange or lime twist for garnish
Instructions
- Fill a mixing glass with ice.
- Pour 2 oz of añejo or reposado tequila, 1 oz of sweet vermouth, and 2 dashes of Angostura bitters into the mixing glass.
- Stir the ingredients with a bar spoon until they are well-chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a maraschino cherry or an orange twist.
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