in , ,

Pink French 75

Pink French 75

The Pink French 75 is a bubbly, refreshing twist on the classic. Made with gin, lemon juice, a splash of Elderflower liqueur, and topped with chilled pink sparkling rosé, it’s crisp with just a hint of sweetness and color. The pink hue adds a fun touch without changing the clean, bright flavor that makes a French 75 so easy to enjoy. It’s perfect for brunch, celebrations, or whenever you want something light with a little sparkle. The Pink French 75 keeps things classy but playful simple to mix, pretty in the glass, and always a crowd-pleaser.

This post may include affiliate links; for details, see our disclosure policy

Save Recipe Form


Tasting Notes

The Pink French 75 is a delicate, floral, and bubbly cocktail that blends the elegance of a classic French 75 with a rosy twist. The gin or vodka base provides a crisp foundation, while elderflower liqueur adds floral sweetness, lemon juice contributes a bright citrus tang, and pink sparkling rosé gives it a bubbly, slightly fruity finish. This cocktail is light, refreshing, and sophisticated, making it an excellent choice for celebrations or an upscale brunch.

Equipment and Glassware

To craft the Pink French 75, you’ll need a cocktail shaker for mixing, a jigger for precise measurements, and a strainer for a smooth pour. A chilled champagne flute or coupe glass is ideal for serving, enhancing the drink’s elegant presentation and effervescence.

See also  The White Lady

Ingredients

  • 2 ounces Gin or Vodka
  • 1/2 ounce Elderflower liqueur
  • 1 ounce lemon juice
  • 2 ounces pink sparkling rosé
  • Lemon slices for garnish

Instructions

  • Chill a champagne flute or coupe glass by placing it in the freezer for a few minutes or filling it with ice water.
  • In a cocktail shaker, add 2 ounces of gin or vodka, 1 ounce of elderflower liqueur, and 1 ounce of lemon juice.
  • Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
  • Discard the ice or water from the chilled glass.
  • Strain the shaken mixture into the glass.
  • Slowly pour 2 ounces of pink, sparkling rosé into the glass.
  • Add a lemon slice for garnish.
  • Serve immediately and enjoy your Pink French 75.

Pro Tips

  • Use freshly squeezed lemon juice for the best bright, tangy flavor.
  • Chill your rosé and glassware beforehand for maximum refreshment.
  • Pour the rosé slowly to preserve its bubbles and avoid overflow.
  • If using gin, opt for a light, floral gin like Hendrick’s or The Botanist to complement the elderflower notes.
  • For an extra elegant touch, garnish with edible flowers or a twist of lemon peel instead of a slice.

When to Serve

The Pink French 75 is a sophisticated cocktail perfect for celebratory occasions, making it ideal for weddings, bridal showers, Valentine’s Day, Mother’s Day brunches, or upscale dinner parties. Its light and refreshing nature also makes it a great aperitif or brunch cocktail for warm-weather gatherings. Whether enjoyed at a garden party or a chic rooftop soirée, this bubbly beauty is always a crowd-pleaser.

Which Liquor Brands to Choose

For gin, opt for Hendrick’s, The Botanist, or Bombay Sapphire for a botanical yet balanced profile. For vodka, Belvedere, Grey Goose, or Tito’s offer smooth, clean options. St-Germain is the gold standard for elderflower liqueur, while Moët & Chandon Rosé, Mumm Napa Rosé, or La Marca Prosecco Rosé provide a high-quality sparkling finish.

See also  Top 10 Dutch Vodka Brands

Similar Cocktails

Save Recipe Form

Pink French 75

Pink French 75

Prep Time: 5 minutes
No ratings yet
Course: Drinks
Cuisine: French
Keyword: French 75, pink
Servings: 1
Author: Paul Kushner
Discover the refreshing Pink French 75 cocktail recipe. Perfect for any occasion. Try it now and impress your guests.

Ingredients

  • 2 ounces Gin or Vodka
  • 1/2 ounce Elderflower liqueur
  • 1 ounce lemon juice
  • 2 ounces pink sparkling rosé
  • Lemon slices for garnish

Instructions

Prepare the Glass:

  • Chill a champagne flute or coupe glass by placing it in the freezer for a few minutes or filling it with ice water.

Mix the Base:

  • In a cocktail shaker, add 2 ounces of gin or vodka, 1 ounce of elderflower liqueur, and 1 ounce of lemon juice.
  • Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

Strain and Serve:

  • Discard the ice or water from the chilled glass.
  • Strain the shaken mixture into the glass.

Top with Rosé:

  • Slowly pour 2 ounces of pink, sparkling rosé into the glass.

Garnish:

  • Add a lemon slice for garnish.

Enjoy:

  • Serve immediately and enjoy your Pink French 75.
Tried this recipe?Leave a comment and let us know how it was!
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

Leave a Reply

Avatar

Your email address will not be published. Required fields are marked *

Recipe Rating




Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

Purple Easter Martini

Purple Easter Martini

Cherry Long Island Iced Tea

Cherry Long Island Iced Tea