in , ,

Pineapple Vanilla Spritz Mocktail

Pineapple Vanilla Spritz Mocktail

The Pineapple Vanilla Spritz Mocktail is a light and refreshing drink with a smooth tropical twist. It combines sweet pineapple juice with a splash of vanilla syrup, topped with sparkling water for a crisp, bubbly finish. The pineapple brings bright, fruity flavor, while the vanilla adds a soft, creamy note that rounds it all out. It’s simple, clean, and perfect for warm days or anytime you want a non-alcoholic option that still feels fun. Serve it over ice with a pineapple wedge or a twist of lemon for a little extra flair.

This post may include affiliate links; for details, see our disclosure policy

Save Recipe Form


Tasting Notes

The Pineapple Vanilla Spritz Mocktail is a smooth, tropical refresher with a hint of creamy sweetness. Bright pineapple juice takes center stage with its bold and tangy flavor, while vanilla adds a warm, dessert-like undertone that softens and balances the fruitiness. Topped with bubbly soda water, this mocktail is light, fizzy, and full of sunshine—perfect for sipping on a warm day. It’s tropical meets elegant, with a touch of indulgence in every sip.

Equipment and Glassware

You’ll need a jigger for measuring and a bar spoon for gentle stirring. A highball or stemmed glass is ideal for showing off the mocktail’s golden hue and effervescence. A citrus peeler or knife can help with garnish prep, and a cocktail pick or tongs make for clean, polished presentation.

See also  Cranberry Pineapple Sangria

Ingredients

  • 2 oz pineapple juice
  • 0.25 oz vanilla syrup
  • Sparkling water (to top)
  • Pineapple slice (for garnish)
  • Dried edible flowers (for garnish)

Instructions

  • Build the Base: In a glass filled with ice, pour in pineapple juice and vanilla syrup.
  • Top with Sparkling Water: Fill the rest of the glass with sparkling water and stir gently to combine.
  • Garnish: Garnish with Pineapple slice or sprinkle dried edible flowers on top for a colorful and fragrant finish.

Pro Tips

  • For a cream soda vibe, swap soda water with vanilla-flavored sparkling water.
  • Use fresh pineapple juice for a brighter, juicier flavor.
  • Add a splash of coconut water for a Piña Colada-inspired twist.
  • For a layered effect, pour the vanilla syrup after the juice, before stirring.

When to Serve

Perfect for poolside gatherings, summer brunches, or as a festive choice at tropical or tiki-themed celebrations, this mocktail brings a laid-back, sunny vibe to any occasion. It also shines as a cheerful welcome drink for guests or a calming refreshment during a relaxing afternoon. With its bright flavors and breezy presentation, it easily fits into spa days, garden parties, or any moment where a light, flavorful sip is just what you need.

Recommended Brands to Use

  • Pineapple juice: Lakewood Organic, Dole 100%, or freshly pressed
  • Vanilla syrup: Monin, Torani, or homemade
  • Soda water: Topo Chico, Fever-Tree, or San Pellegrino

Similar Cocktails

Pineapple Vanilla Spritz Mocktail

Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

Leave a Reply

Avatar

Your email address will not be published. Required fields are marked *

Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

Pineapple Lemonade Mocktail

Pineapple Lemonade Mocktail

Grapefruit Mimosa Mocktail

Grapefruit Mimosa Mocktail