Blueberry Lavender Mojito Mocktail

The Blueberry Lavender Mojito Mocktail offers a fresh and flavorful spin on the traditional mojito—without the alcohol. Muddled blueberries and mint create a naturally sweet and cooling base, while a splash of lavender syrup adds a delicate floral layer. A squeeze of lime juice brings a citrusy brightness, and sparkling water tops it off with a light fizz.

This refreshing drink is ideal for warm afternoons, outdoor gatherings, or simply relaxing on the porch. Its vibrant color, fragrant aroma, and balanced taste make it a standout choice for those looking for a stylish, alcohol-free option that’s both satisfying and easy to make.

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Tasting Notes

The Blueberry Lavender Mojito Mocktail is a refreshing, herbaceous, and slightly floral twist on a classic mojito. Fresh blueberries bring a sweet-tart burst of flavor and vibrant color, while lime juice provides zesty brightness. Lavender syrup introduces a calming floral note that pairs beautifully with muddled mint. Finished with crisp club soda, this mocktail is bubbly, balanced, and wonderfully aromatic. Each sip is cool, invigorating, and perfect for relaxing or celebrating without alcohol.

Equipment and Glassware

You’ll need a muddler to gently press the berries, mint, and lime juice, releasing their full flavor. A highball glass is the perfect vessel to showcase the drink’s colorful layers and fizzy finish. A bar spoon is helpful for stirring, and garnish tongs or a pick will help you place the blueberries and mint sprig neatly for a polished touch.

Ingredients

• 1 oz lime juice
• 1 oz lavender syrup
• Handful of fresh blueberries
• 8 fresh mint leaves
• Club soda to top
• Lavender Sprig, mint leaves, or blueberries for garnish

Instructions

• Garnish: Add a few whole blueberries and a sprig of mint or lavender for a fresh, aromatic finish.
• Muddle the Base: In a rocks glass, muddle blueberries, lime juice, lavender syrup, and mint leaves gently to release flavors.
• Add Ice: Fill the glass with ice to chill the mixture.
• Top with Club Soda: Pour club soda over the muddled mixture until the glass is full. Stir gently to combine.

Pro Tips

• Gently muddle the mint—press it rather than smashing, to avoid bitterness.
• Use chilled club soda to maintain fizz and freshness.
• Adjust the lavender syrup to taste—add more for a sweeter mocktail or use less for a lighter floral touch.
• For added color and flavor, try swapping in a splash of blueberry juice or using frozen blueberries as ice cubes.

When to Serve

This Blueberry Lavender Mojito Mocktail, is perfect for garden parties, summer barbecues, spa days, or anytime you want something cool, bubbly, and alcohol-free. Its elegant look and soothing flavor also make it a great signature drink for spring or summer bridal and baby showers.

Recommended Brands to Use

• Lavender syrup: Monin, Torani, or a homemade version using culinary lavender.
• Club soda: Fever-Tree, Topo Chico, or Q Mixers for a clean, sparkling finish.
• Lime juice: Fresh-squeezed is best for bright, zippy citrus flavor.

Similar Cocktails

• Blueberry Lavender Spritz Mocktail
• Lemon and Lavender Mocktail
• Strawberry Mimosas Mocktail
• Grapefruit Paloma Mocktail
• Kiwi & Strawberry Smash Mocktail