Blueberry Lemon Sangria Mocktail

The Blueberry Lemon Sangria Mocktail is a crisp and graceful alcohol-free beverage that blends the tang of fresh lemon with the natural sweetness of ripe blueberries. Mixed with non-alcoholic white wine, a touch of simple syrup, and a splash of sparkling water, this drink is light, fruity, and easy to sip.

The combination of citrus and berries creates a balanced flavor that’s both bright and mellow, while the bubbles add a festive touch. Whether served at a brunch, baby shower, or sunny afternoon gathering, this sangria offers a refreshing option that feels just as special as its boozy counterpart.

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Tasting Notes

The Blueberry Lemon Sangria Mocktail is a crisp, citrusy, and lightly fruity non-alcoholic take on a summertime favorite. Lemon juice brings tangy brightness, while simple syrup balances it with a hint of sweetness. Non-alcoholic white wine adds body and a refined grape note, making the drink feel elegant and mature. Topped with soda water for effervescence and garnished with juicy blueberries and fresh lemon slices, this mocktail is vibrant, refreshing, and perfect for warm weather sipping.

Equipment and Glassware

You won’t need much for this easy-to-build mocktail—just a jigger for measuring, a bar spoon for gentle stirring, and a wine or stemless glass to give it that classic sangria feel. A paring knife and cocktail pick or tongs will help prep and place the fruit garnish for a polished look.

Ingredients

• 1 oz lemon juice
• 0.5 oz simple syrup
• 4 oz non-alcoholic white wine
• Soda water (to top)
• Blueberries and lemon slices (for garnish)

Instructions

1. Build the Drink: In a glass filled with ice, add simple syrup, lemon juice, and non-alcoholic white wine.
2. Top with Soda: Pour in soda water to fill the glass. Stir gently to combine.
3. Garnish: Add a handful of blueberries and a few lemon slices for a vibrant, fruity finish.

Pro Tips

• For extra flavor, muddle a few blueberries in the bottom of the glass before building the drink.
• Use chilled ingredients and glassware to maintain the sangria’s refreshing feel.
• Swap soda water for lemon or berry-flavored sparkling water for a playful twist.
• Let the mocktail sit for a few minutes to allow the fruit to infuse slightly before serving.

When to Serve

Perfect for brunches, baby showers, picnics, or summer evenings on the patio, this sangria mocktail is a fun and festive option that’s both family- and party-friendly. Its light, crisp character makes it ideal for warm-weather gatherings or any time you want an alcohol-free drink that feels special.

Recommended Brands to Use

• Lemon juice: Freshly squeezed for the brightest flavor.
• Non-alcoholic white wine: Try Leitz Eins Zwei Zero, Fre, or Giesen 0% for great body and grape character.
• Simple syrup: Homemade or premium options like Monin or Liber & Co.
• Soda water: Fever-Tree, Topo Chico, or LaCroix for clean, lively bubbles.

Similar Cocktails

• Apricot Lemonade Mocktail
• Lemon and Lavender Mocktail
• Grapefruit Paloma Mocktail
• Kiwi & Strawberry Smash Mocktail
• Strawberry Mimosas Mocktail

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