Apricot Lemonade Mocktail

The Apricot Lemonade Mocktail is a cheerful, fruit-filled drink that brings a burst of sunshine to any occasion. Made with smooth apricot purée, fresh lemon juice, and traditional lemonade, it offers a delightful balance of sweetness and tartness in every sip. A splash of sparkling water gives it a light, fizzy texture that makes it especially refreshing on warm days.

Served over ice and finished with seasonal garnishes like mint, lemon slices, or apricot wedges, this alcohol-free mocktail is ideal for picnics, brunches, or outdoor gatherings. Its golden hue and lively flavor make it as visually inviting as it is delicious.

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Tasting Notes

The Apricot Lemonade Mocktail is a sunny, fruit-forward drink that’s equal parts tangy, sweet, and refreshingly bubbly. Apricot purée brings rich, juicy stone fruit flavor, while fresh lemon juice and lemonade add zesty brightness. Simple syrup balances the tartness, and a splash of sparkling water gives the drink a light, effervescent finish. Served over ice and garnished with a lemon wheel and fresh apricot slice, this mocktail is vibrant, smooth, and perfect for sipping all day long.

Equipment and Glassware

To make this refreshing mocktail, you’ll need a shaker (or mixing glass) and a jigger for accurate measurements. A fine mesh strainer is optional but useful for a smoother pour. Serve in a highball or Collins glass to showcase the color and bubbles. A cocktail pick or small knife can help you prep and place the garnishes for a polished presentation.

Ingredients

• 1 oz apricot purée
• 4 oz lemonade
• 1 oz lemon juice
• ½ oz simple syrup
• Sparkling water (to top)
• Ice
• Lemon wheel and apricot slice (for garnish)

Instructions

• Mix the Base: In a shaker or directly in a glass, combine apricot purée, lemonade, lemon juice, and simple syrup. Stir or shake with ice.
• Strain (Optional): Strain into a highball glass filled with fresh ice for a smoother texture.
• Top with Sparkling Water: Add sparkling water to fill the glass and stir gently.
• Garnish: Add a lemon wheel and an apricot slice for a colorful finish.

Pro Tips

• Use fresh, ripe apricots for homemade purée, or choose a high-quality store-bought version for convenience.
• Adjust sweetness by adding more or less simple syrup depending on your lemonade and taste preference.
• For a herbal twist, muddle a basil or thyme leaf into the base mixture before shaking.
• Try flavored sparkling water (like lemon or peach) for an extra flavor layer.

When to Serve

The Apricot Lemonade Mocktail is ideal for spring and summer gatherings, from garden parties to picnics, baby showers, and sunny brunches. It’s a refreshing option for guests of all ages and makes a charming, alcohol-free signature drink for seasonal celebrations.

Recommended Brands to Use

• Simple syrup: Easily made at home or use brands like Monin or Stirrings.
• Apricot purée: Perfect Purée, Boiron, or homemade with fresh apricots.
• Lemonade: Try Simply Lemonade, Newman’s Own, or homemade for a fresh kick.
• Sparkling water: San Pellegrino, Topo Chico, or LaCroix for quality fizz.

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