Midnight cocktails are a whole mood, and the Galaxy Margarita is one of the coolest ones you can make at home. The first time I served this drink, someone literally said, “Wait… why is it THAT color?” and the entire room paused to stare at the glass. That’s when I knew this one wasn’t just a margarita, it was a moment. What makes it special is the butterfly pea flower–infused tequila. It gives the drink that deep blue-purple “galaxy” look, and when you mix it with lime juice, the color shifts even more.
It’s one of those cocktails that feels a little magical but still tastes like a real margarita, not a sugar bomb. This is the perfect drink for parties, birthdays, girls’ night, Halloween, New Year’s Eve, or honestly any night you want something fun and photo-worthy. If you love cocktails that are easy to make but still get people talking, the Galaxy Margarita needs to be on your list.
Why You’ll Love This
The Galaxy Margarita is the kind of cocktail that feels like a treat before you even take a sip. It’s bold, bright, and has that classic margarita flavor with a fun twist. Between the color-changing effect and the crisp tequila-lime combo, it’s the best of both worlds: pretty and delicious.
Here’s why it’s a must-try:
- Color-changing “galaxy” look that stands out at parties and on social media
- Classic margarita flavor with a fresh lime bite
- Quick to make in under 5 minutes
- Not overly sweet, thanks to agave syrup instead of sugary mixes
- Easy to scale up for a group
- A fun conversation starter even if you’re just sipping at home
If you’re bored of the same old margarita routine, this one instantly feels new without being complicated.
Ingredients
The ingredients in this cocktail are simple, but they work together perfectly. The infused tequila gives the drink its deep color and smooth agave base, while lime juice keeps everything sharp and refreshing. Agave syrup balances the tartness, and Cointreau adds that orange-citrus note that makes it taste like a true margarita.
Here’s what you’ll need:
- 2 oz butterfly pea flower–infused tequila blanco
- 1 oz lime juice
- 0.5 oz agave syrup
- 0.5 oz Cointreau
- Salt (for rimming)
- Garnish: lime wheel
A quick tip before you start: use fresh lime juice if you can. Bottled lime juice can taste dull, and in a drink like this, you really notice the difference. Also, don’t skip the salt rim, because it makes the citrus flavor pop and balances the sweetness in a really satisfying way.
Suggested Liquor Brands and Substitutions
Because the Galaxy Margarita has such a clean ingredient list, the tequila you use matters a lot. A smooth blanco tequila keeps the drink crisp and bright, which is exactly what you want with lime and orange liqueur. If you’re infusing your own tequila with butterfly pea flower, starting with a decent tequila makes a huge difference in the final flavor.
Here are some great picks and easy swaps:
- Espolòn Blanco: A solid, affordable tequila with a clean finish that works perfectly for margaritas.
- Olmeca Altos Plata: Smooth and slightly citrusy, which pairs well with lime and Cointreau.
- Patrón Silver: A premium option that makes the drink taste polished and extra smooth.
- Cointreau substitute: Use triple sec if that’s what you have, though it may taste slightly sweeter and less refined.
- Agave syrup substitute: Use simple syrup (same amount) if needed, but agave keeps it more “margarita authentic.”
- Tequila substitute: You can use vodka for a galaxy-style sour, but it won’t taste like a margarita anymore.
If you want the color effect without infusing tequila yourself, you can also use butterfly pea flower tea in tiny amounts. Just keep in mind it may water down the drink if you use too much.
Equipment and Glassware
You don’t need anything fancy to make this cocktail, which is part of the appeal. It’s a classic shake-and-strain drink, so the tools are basic. The glass choice is where you can really play it up, since this cocktail looks amazing in almost anything clear.
Here’s what helps:
- Cocktail shaker
- Jigger or measuring tool
- Hawthorne strainer (or any strainer)
- Rocks glass or margarita glass
- Small plate (for salt rim)
- Citrus juicer (optional but helpful)
A rocks glass makes it feel modern and clean, while a margarita glass gives it that classic party look. If you really want to show off the galaxy color, go with a clear glass and avoid anything tinted.
How to Make It
Making the Galaxy Margarita is easy, but the presentation makes it feel like a cocktail you’d pay $18 for at a bar. The key is getting the salt rim right and shaking long enough to chill the drink properly. Once it’s poured over fresh ice, the color really stands out and looks almost glowing.
Follow these steps:
- Run a lime wedge around the rim of your glass and dip it in salt. Set aside.
- Add tequila, lime juice, agave syrup, and Cointreau to a shaker filled with ice.
- Shake well for about 15 seconds. Strain into the prepared glass over fresh ice.
- Garnish with a lime wheel.
If you want to tweak the taste, the easiest adjustment is sweetness. Add a touch more agave if you like it sweeter, or bump up the lime if you like it sharper and more tart.
Pro Tips
This cocktail is already easy, but a few small tricks make it taste and look even better. Since it’s a simple recipe, every ingredient stands out, so quality matters. The goal is to keep the drink cold, balanced, and bright so it tastes as good as it looks.
Here are my best tips:
- Use fresh lime juice. It gives the drink a clean tart flavor that bottled juice can’t match.
- Chill your glass first if you want the color to stay bold longer.
- Salt only half the rim for a cleaner look and more flexibility while sipping.
- Shake until the shaker frosts over. A weak shake leads to a flat-tasting margarita.
- Use clear ice if you have it. It melts slower and looks better in photos.
- Don’t over-sweeten. The agave should balance lime, not overpower it.
- Strain carefully. Too much pulp or ice chips can mess with the smooth texture.
- Want more galaxy vibes? Add edible glitter, but use only a tiny pinch.
Once you get comfortable with the base recipe, you can start playing with colors, garnishes, and even flavored rims.
Variations
The Galaxy Margarita is already fun, but it’s also a great base for experimenting. You can change the citrus, adjust the sweetness, or add fruit flavors while keeping the “space drink” look. It’s one of those cocktails that practically invites creativity.
Try these variations:
- Galaxy Spicy Margarita: Muddle 2 jalapeño slices in the shaker for a light heat.
- Galaxy Coconut Margarita: Add 0.5 oz cream of coconut for a creamy tropical twist.
- Galaxy Lemon Margarita: Swap lime juice for lemon juice for a slightly softer citrus flavor.
- Frozen Galaxy Margarita: Blend the ingredients with ice for a slushy version.
- Non-alcoholic Galaxy mocktail: Use butterfly pea tea + lime juice + agave + orange juice and top with sparkling water.
If you’re making this for a party, try doing a mini “galaxy bar” with different rim options like salt, sugar, Tajín, or coconut sugar.
When to Serve and Pairings
This is one of those cocktails that instantly matches a party vibe. It’s bold enough for a celebration but still refreshing enough for warm weather. I love serving it when I want something fun and memorable, especially because people always ask what makes it look like that.
Best occasions:
- Birthday parties
- Girls’ night
- Halloween or themed parties
- New Year’s Eve
- Summer patio nights
Pair it with foods that match the citrus and tequila:
- Tacos (fish, shrimp, or carne asada)
- Chips and guacamole
- Street corn
- Grilled chicken skewers
- Spicy salsa and queso
For internal links on mybartender.com, it pairs well with:
- Classic Margarita
- Spicy Margarita
- Blue Margarita
- Tequila Sunrise
- Paloma
It’s also a great “welcome cocktail” because it looks impressive without requiring a ton of prep time.
Storage and Serving Notes
This cocktail is best served fresh, right after shaking. The flavors are brightest when the drink is cold, and the galaxy color looks most dramatic right away. If it sits too long, the ice melts and the drink can lose some of its bold flavor.
If you want to prep ahead for a party:
- Mix tequila, lime juice, agave, and Cointreau in a sealed pitcher.
- Store in the fridge for up to 24 hours.
- Shake individual servings with ice right before serving for best texture.
Do not add ice to the pitcher because it will water everything down. Instead, keep your batch cold in the fridge and serve over fresh ice for each drink.
FAQs
If this is your first time making a galaxy-style cocktail, you might have a few questions. The good news is the recipe is simple, and once you understand the color trick, it becomes even more fun. Here are the most common questions people ask.
What is butterfly pea flower–infused tequila?
It’s tequila that’s been infused with butterfly pea flower, which gives it a deep blue-purple color. The flavor stays mostly the same, so you still get a true margarita taste.
Does the Galaxy Margarita change color?
Yes, it can. Butterfly pea flower reacts to acidity, so when you add lime juice, the color can shift from blue to purple depending on how strong the infusion is.
Can I use triple sec instead of Cointreau?
Yes. Triple sec works fine, but it may taste a little sweeter and less smooth than Cointreau.
Is this drink very sweet?
Not really. It’s balanced and more tart than sweet, especially if you stick to the measurements. If you like sweeter cocktails, add an extra 0.25 oz agave syrup.
Can I make it without a salt rim?
You can, but the salt rim adds a lot. It helps balance the citrus and makes the drink taste more “margarita authentic.”
How do I make butterfly pea flower tequila at home?
Add dried butterfly pea flowers to blanco tequila and let it steep until the color is deep blue, then strain. The time depends on the flowers and tequila, but it usually takes 15 to 60 minutes.
More Cocktails to Try
If you love cocktails that look as good as they taste, there are plenty more you’ll enjoy. The Galaxy Margarita is bold and fun, but it still fits in the margarita family, so it’s a great starting point. I always recommend trying a few variations so you have options for different moods and occasions.
Here are five cocktails to try next:
- Blue Margarita – Similar look, classic margarita flavor, great for summer parties.
- Spicy Margarita – Tequila and lime with heat, perfect for taco nights.
- Classic Margarita – The original, crisp and balanced with a salty rim.
- Paloma – Tequila with grapefruit flavor, light and refreshing.
- Tequila Sunrise – Bright and fruity with a layered look that’s great for photos.

Equipment
- Plate for rimming
Ingredients
- 2 oz butterfly pea flower–infused tequila blanco
- 1 oz lime juice
- 0.5 oz agave syrup
- 0.5 oz Cointreau
- Salt for rimming
- Garnish: lime wheel
Instructions
- Run a lime wedge around the rim of your glass and dip it in salt. Set aside.
- Add tequila, lime juice, agave syrup, and Cointreau to a shaker filled with ice.
- Shake well for about 15 seconds.
- Strain into the prepared glass over fresh ice.
- Garnish with a lime wheel.
Notes
Pro Tips
- To infuse the tequila: steep 1–2 tsp dried butterfly pea flowers in 1 cup of tequila for about 1–2 hours, then strain.
- Add the lime juice last and stir at the table for a fun color-shifting effect.
- If your agave syrup is thick, thin it slightly with warm water before mixing.


