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7 Falernum Substitutes

Bottle of Falernum Syrup with Almond Clove Ginger

Falernum is a sweet, spiced syrup liqueur that is a key ingredient in many popular tropical cocktails. It is made with a combination of lime, ginger, almond, and cloves, and has a unique flavor profile that is difficult to replicate.

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However, there are several falernum substitutes that can be used in place of the original liqueur, whether you are looking for a non-alcoholic option or a homemade version of the syrup. Understanding Falernum is the first step towards finding a suitable substitute.

Falernum is a sweet syrup that originated from the Caribbean, specifically the island of Barbados. It is a popular ingredient in tropical cocktails and is known for its complex flavor profile that includes hints of ginger, allspice, and lime. Falernum is usually made with rum, sugar, and a blend of spices, which may include cloves, nutmeg, and vanilla. It has a unique flavor profile that is difficult to replicate, making it challenging to substitute for. However, various ingredients can be used as a substitute for falernum:

Orgeat Syrup

Orgeat syrup is a thick syrup made from almonds, sugar, and water. Its flavor is similar to that of falernum, making it an excellent substitute. It is commonly used in tiki drinks and other cocktails.

Allspice Dram

Allspice Dram is a rum-based liqueur that is flavored with allspice berries, cinnamon, and cloves. It has a warm and spicy flavor that can be used as a substitute for falernum in cocktails. It is commonly used in tiki drinks and other rum-based cocktails.

Grenadine Syrup

Grenadine syrup is a syrup made from pomegranate juice and sugar. It has a sweet and fruity flavor that can be used as a substitute for falernum in cocktails, although it lacks the same complexity and spice. It is widely available and can be found in most well-stocked bars or grocery stores.

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Ginger Beer with Lime

Ginger beer with lime is a non-alcoholic beverage that can be used as a substitute for falernum in cocktails. It has a spicy and tart flavor that can add depth to cocktails. It is commonly used in Moscow Mules and other cocktails.

Fassionola

Fassionola is a fruit syrup that is made from strawberries, raspberries, and pineapples. It has a sweet and fruity flavor that can be used as a substitute for falernum in cocktails. It is commonly used in tiki drinks and other fruity cocktails.

POG

POG is a tropical juice blend that is made from passionfruit, orange, and guava juices. It has a sweet and tangy flavor that can be used as a substitute for falernum in cocktails. It is commonly used in tiki drinks and other tropical cocktails.

Maple Syrup

Maple syrup is a sweet syrup that is made from the sap of maple trees. It has a rich and complex flavor that can be used as a substitute for falernum in cocktails. It is commonly used in whiskey-based cocktails and other drinks.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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