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13 Smokiest Mezcals to Drink

Mezcals are a type of Mexican spirit that is known for its intense, smoky flavor. This distinct flavor comes from the process used to make the spirit, which involves roasting the agave plant in underground pits before distillation. This technique gives the smokiest mezcals their signature flavor and aroma, which is often described as earthy and complex.

If you enjoy exploring new spirits and trying out different cocktail recipes, mezcals are definitely worth trying. Their unique flavor profile makes them a versatile ingredient that can be used in a variety of cocktails. Whether you’re looking to impress guests with a classic Mexican cocktail or simply want to try something new, our list of the smokiest mezcals offers a unique and delicious drinking experience. So whether you’re a seasoned cocktail enthusiast or just looking for a new spirit to try, these smoky mezcals are definitely worth exploring.

Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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