Here is a drink that’s perfect for anyone who loves a mix of fruity and bold flavors: the Apple Whiskey Smash. This cocktail blends the smooth, rich taste of whiskey with the fresh, crispness of apple, creating a drink that’s both refreshing and satisfying. It’s a great choice for any occasion, whether you’re relaxing at home or hanging out with friends. Trust me, once you try it, you’ll want another!
This post may include affiliate links; for details, see our disclosure policy
Tasting Notes
The Apple Whiskey Smash is a delightful mix of sweet and tart, thanks to the fresh apples and lemon. The comforting aroma of whiskey will come on after the zesty lemon scent. When you take a sip, the mellow sweetness of the apple comes through, perfectly balancing the warmth of the whiskey. It’s a drink that dances on your taste buds, leaving a pleasing, smooth finish.
Equipment and Glassware
To make this drink, you’ll need a cocktail shaker, a muddler to squish the apple and lemon to release their flavors, and a strainer. For glassware, a rocks glass is perfect. It’s the kind of short, sturdy glass that makes every sip feel just right.
Ingredients
- 2 oz whiskey
- Half an apple, chopped
- Half a lemon, cut into wedges
- 1 tsp sugar (or simple syrup)
- A sprig of mint for garnish
Instructions
- Put the apple pieces, lemon wedges, and sugar into the cocktail shaker.
- Muddle (smash) them together until the fruit is juiced and mixed with the sugar.
- Add the whiskey and fill the shaker with ice.
- Shake well until everything is cold.
- Strain the mix into your rocks glass filled with fresh ice.
- Garnish with a mint sprig. Enjoy!
Pro Tips
- Use fresh apples and lemon for the best flavor.
- Adjust the sugar to your taste. More for sweeter, less for tarter.
- Shake the cocktail well to mix the flavors and chill the drink.
When to Serve
The Apple Whiskey Smash is perfect for early fall when apples are at their best, but honestly, it’s a hit any time of year. Serve it at parties, special dinners, or whenever you need a refreshing, tasty drink.
Which Liquor Brands to Choose
For this cocktail, a smooth, versatile whiskey works best. Brands like Jameson, Bulleit, or Jack Daniel’s are great choices. They have the right balance of flavor that complements the apple and lemon perfectly.
Similar Cocktails
- Pineapple Whiskey Smash: The tropical flare of pineapple with the warmth of whiskey.
- Whiskey Sour: For another citrusy whiskey classic.
- Bourbon Old Fashioned: A simple, strong whiskey drink.
- Blackberry Whiskey Smash: For a whiskey-based blackberry twist.
- Manhattan: A sweet vermouth and whiskey mix.
History
The Apple Whiskey Smash is part of the “smash” family of cocktails, dating back to the 19th century. Originally, smashes were a way to enjoy seasonal fruits mixed with spirits. The Apple Whiskey Smash takes this tradition and adds a modern twist, combining the timeless flavors of whiskey and apple.
FAQs
u003cstrongu003eCan I use any type of apple?u003c/strongu003e
Yes, but different apples can change the drink’s sweetness or tartness. Experiment to find your favorite!
u003cstrongu003eWhat if I don’t have a muddler?u003c/strongu003e
You can use the end of a wooden spoon to smash the fruit and sugar together.
u003cstrongu003eCan I make this in a big batch?u003c/strongu003e
Absolutely! Just multiply the ingredients by the number of servings you need and mix it in a large pitcher.
Ingredients
- 2 oz whiskey
- Half an apple chopped
- Half a lemon cut into wedges
- 1 tsp sugar or simple syrup
- A sprig of mint for garnish
Instructions
- Put the apple pieces, lemon wedges, and sugar into the cocktail shaker.
- Muddle (smash) them together until the fruit is juiced and mixed with the sugar.
- Add the whiskey and fill the shaker with ice.
- Shake well until everything is cold.
- Strain the mix into your rocks glass filled with fresh ice.
- Garnish with a mint sprig. Enjoy!