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Jalapeño Margarita

Make your tongue hot with the Jalapeño Margarita, a spicy version of the classic cocktail that pairs tequila with the fiery taste of jalapeños. This drink is blending a bold kick of spicyness with the crispness of lime for a truly dynamic flavor experience.

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spicy margarita

Jalapeño Margarita

Prep Time: 5 minutes
Total Time: 5 minutes
5 from 1 vote
Course: Drinks
Cuisine: American
Keyword: jalapeño margarita
Servings: 1
Author: Paul Kushner
Spicy jalapeño brings a fiery twist to the classic margarita.

Ingredients

  • 2 oz. tequila
  • 1 oz orange liqueur
  • 1 oz. lime juice
  • 1/2 oz. agave syrup
  • 2-3 slices jalapeño adjust based on your spice preference
  • Salt for the rim
  • Lime wheel and jalapeño slice for garnish

Instructions

  • Salt the rim of your glass by rubbing a lime wedge around the edge and dipping it in salt.
  • In a shaker, muddle the jalapeño slices gently.
  • Add tequila, lime juice, agave syrup, and ice.
  • Shake well until chilled.
  • Strain into your prepared glass filled with fresh ice.
  • Garnish with a lime wheel and jalapeño slice.
  • Enjoy drinking your Jalapeño Margarita!
Tried this recipe?Leave a comment and let us know how it was!
Jalapeño Margarita
See also  Top 11 Tequila Shots to Try
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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