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Jalapeño Cucumber Margarita

Cucumber Jalapeno Margarita

Let introduce you to a drink that’s a real game changer, particularly if you enjoy cool and spicy flavors. You have to try the Jalapeño Cucumber Margarita, as it’s called. With the spicy kick of jalapeño and the cool freshness of cucumber, this drink is like a party in your mouth. I guarantee you, this combination is amazing and will excite your taste buds to a whole new level.

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Tasting Notes

This drink is all about balance. You get the cool, crisp taste of cucumber that soothes your palate, and then boom! The jalapeño comes in with a warm, spicy surprise that’s not too overwhelming. The lime juice adds a perfect citrusy zing, while the agave nectar rounds it all off with a sweet touch. It’s a rollercoaster of flavors that’s both refreshing and exhilarating.

Equipment and Glassware

To whip up this amazing drink, you’ll need a cocktail shaker, a muddler, and a fine mesh strainer. As for glassware, a chilled rocks glass is perfect. It makes the drink look as cool as it tastes.

Ingredients

  • 1 1/2 oz tequila
  • 1 oz orange liqueur
  • 1 oz lime juice
  • 1/2 oz agave nectar
  • 2 slices of cucumber
  • 1 slice of jalapeño (more if you like it spicy)
  • Salt for rimming (optional)
  • Lime wheel and cucumber slice for garnish

Instructions

  1. Muddle the cucumber and jalapeño in the bottom of the shaker to release their flavors.
  2. Add the tequila, orange liqueur, lime juice, agave nectar, and ice.
  3. Shake it up well until it’s nicely chilled.
  4. Strain it into your prepared rocks glass filled with ice.
  5. Garnish with a lime wheel and a cucumber slice. Enjoy.
See also  Tommy's Margarita

Pro Tips

  • For a smoother drink, strain it twice to remove all bits of cucumber and jalapeño.
  • Adjust the jalapeño to your liking. More slices for more heat, fewer for a gentler kick.
  • Chill your glass beforehand for an extra refreshing experience.

When to Serve

This cocktail is perfect for hot summer days, backyard BBQs, or any time you want to impress your friends with something unique and delicious. It’s a surefire hit for parties and chill hangouts alike.

Which Liquor Brands to Choose

For the best Jalapeño Cucumber Margarita, go for a high-quality blanco tequila. Brands like Espolòn, Patron, or Don Julio work great because they have a smooth taste that blends well with the other flavors.

Similar Cocktails

If you love this, you might also enjoy:

History

The Margarita itself has a rich history, believed to have been invented in the 1930s or 1940s in Mexico. The Jalapeño Cucumber Margarita is a modern twist on this classic, combining traditional ingredients with bold new flavors for a drink that’s both innovative and deeply rooted in cocktail culture.

There you have it! The Jalapeño Cucumber Margarita is a must-try for anyone looking to spice up their cocktail game. It’s a drink that celebrates the best of both worlds – the refreshing taste of cucumber and the exciting heat of jalapeño. Give it a try, and I promise, you’ll be asking for another round before you know it.

Cucumber Jalapeno Margarita

Jalapeño Cucumber Margarita

Prep Time: 10 minutes
No ratings yet
Course: Drinks
Cuisine: Mexican
Keyword: cucumber, Jalapeño, Margarita
Servings: 1
Calories: 239kcal
Author: Paul Kushner
Elevate your cocktail game with our Jalapeño Cucumber Margarita, a mix of jalapeño and cucumber. A delicious choice for trying a spicy cool drink.

Ingredients

  • 1 1/2 oz tequila
  • 1 oz orange liqueur
  • 1 oz lime juice
  • 1/2 oz agave nectar
  • 2 slices cucumber
  • 1 slice jalapeño (more if you like it spicy)
  • Salt for rimming (optional)
  • Lime wheel or cucumber slice for garnish

Instructions

  • Muddle the cucumber and jalapeño in the bottom of the shaker to release their flavors.
  • Add the tequila, orange liqueur, lime juice, agave nectar, and ice.
  • Shake it up well until it's nicely chilled.
  • Strain it into your prepared rocks glass filled with ice.
  • Garnish with a lime wheel and a cucumber slice. Enjoy.

Notes

FAQs

Can I make it less spicy? Yes! Just use less jalapeño or remove the seeds for less heat.
Is it gluten-free? Tequila is naturally gluten-free, making this drink a great option for those avoiding gluten.
Can I make a big batch? Absolutely! Just multiply the ingredients by the number of servings you need and mix in a large pitcher.

Nutrition

Calories: 239kcal | Carbohydrates: 23g | Protein: 0.3g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 4mg | Potassium: 65mg | Fiber: 0.3g | Sugar: 19g | Vitamin A: 34IU | Vitamin C: 13mg | Calcium: 6mg | Iron: 0.1mg
Tried this recipe?Leave a comment and let us know how it was!
Jalapeño Cucumber Margarita
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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