in , ,

Lemon Crush

Lemon Crush offers a zesty, refreshing drink perfect for a hot day. Lemon vodka adds a crisp kick, while triple sec and Sprite provide a sweet, citrusy balance. Squeeze fresh lemon slices for an extra burst of flavor. It’s a simple yet delicious cocktail that’s quick to make. Perfect for any occasion. This recipe is a must-try for anyone looking for a cool, tasty drink.

This post may include affiliate links; for details, see our disclosure policy

Save Recipe Form

Lemon Crush

Lemon Crush

Prep Time: 5 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: Lemon
Servings: 1
Author: Paul Kushner
Try the Lemon Crush for a refreshing, zesty cocktail. Follow this easy recipe for a perfect summer drink.

Ingredients

  • 2 slices of lemon
  • 2 oz lemon vodka
  • 1 oz triple sec
  • 3 oz Sprite

Instructions

Prepare the Glass:

  • Take a tall glass and add ice cubes to fill it about halfway.

Mix the Drink:

  • Pour 2 oz of lemon vodka and 1 oz of triple sec over the ice.

Add Lemon Slices:

  • Squeeze the juice from 2 lemon slices into the glass, then drop the slices in.

Top with Sprite:

  • Add 3 oz of Sprite to the glass. Stir gently to mix all the ingredients.

Garnish:

  • If desired, garnish with an additional lemon slice on the rim of the glass.

Serve:

  • Serve immediately and enjoy your refreshing Lemon Crush.
Tried this recipe?Leave a comment and let us know how it was!
Lemon Crush
See also  Jalapeño Margarita
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

Leave a Reply

Avatar

Your email address will not be published. Required fields are marked *

Recipe Rating




Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

Dragon Fruit Margarita

Dragon Fruit Margarita

Mango Rum Martini

Mango Rum Martini