The Old Pal is a complex and flavorful cocktail that's perfect for sipping on a cold evening. Master mixing this classic with our recipe and instructions.
Ingredients
1ozRye whiskey
1ozCampari
1ozDry vermouth
Lemon twist or peelfor garnish
Instructions
Fill a mixing glass with ice.
Add 1 oz of rye whiskey, 1 oz of Campari, and 1 oz of dry vermouth to the mixing glass.
Stir the ingredients until well-chilled, for about 10-15 seconds. Be careful not to over-dilute the drink.
Strain the mixture into a chilled coupe glass.
Garnish with a lemon twist or peel.
Video
Tried this recipe?Leave a comment and let us know how it was!
Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.
In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.