Paul Kushner
Pouring up a Pineapple Gin Fizz feels like catching a breeze on a tropical shore. This cocktail blends the tangy sweetness of pineapple with the crisp bite of gin, topped with a fizz of soda for a refreshing finish. The lemon juice cuts through with just the right amount of tartness, making it an easy favorite on sunny days or balmy evenings. It’s a simple mix, but the flavors do all the hard work, creating a drink that’s both refreshing and memorable. Give this recipe a try—you’ll see why it’s a go-to.
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Servings: 1
Refresh with a Pineapple Gin Fizz. Discover this bartender's favorite for a crisp, tropical treat. Try the recipe today.
Equipment
- Measuring Cup
- Saucepan
Ingredients
- 2 oz Gin
- 1 oz Pineapple juice fresh if possible
- 1/2 oz Lemon juice
- 1/2 oz Simple syrup equal parts sugar and water, heated until sugar dissolves and cooled
- Club soda to top off
- Pineapple wedge and mint sprig for garnish
Instructions
Prepare the Simple Syrup:
- Combine equal parts sugar and water in a saucepan. Heat until the sugar dissolves completely. Let it cool before use.
Mix the Cocktail:
- In a shaker, combine the gin, pineapple juice, lemon juice, and simple syrup.
- Fill the shaker with ice, cover, and shake vigorously for about 15 seconds.
Serve:
- Strain the mixture into a glass filled with fresh ice.
- Top off with club soda.
- Garnish with a wedge of pineapple and a sprig of mint.
Enjoy:
- Serve immediately and enjoy the tropical, refreshing flavors of your Pineapple Gin Fizz.
Tried this recipe?Leave a comment and let us know how it was!
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