Paul Kushner
The Poisoned Apple Cider is a bewitching cocktail that combines the crisp taste of apple cider with the warm spice of rum and the tartness of pomegranate juice. The addition of grenadine gives it a rich color, while the edible luster dust adds a magical shimmer, making it the perfect drink for a spooky night or a festive gathering.
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Ingredients
- 4 ounces apple cider
- 1.5 ounces spiced rum
- 1.5 ounces pomegranate juice
- 3/4 ounce grenadine
- 1/4 teaspoon edible luster dust
Instructions
- Fill a cocktail shaker with ice.
- Add the apple cider, spiced rum, pomegranate juice, grenadine, and edible luster dust to the shaker.
- Secure the lid and shake vigorously until the mixture is well chilled and the luster dust is fully blended, creating a shimmering effect.
- Strain the mixture into your glass, allowing the shimmering liquid to flow in.
- Serve immediately and enjoy the enchanting, sweet, and spicy flavors of this magical cocktail.
Notes
- For an even more dramatic presentation, serve the cocktail in a dark-colored glass to enhance the visual effect of the luster dust.
- Adjust the sweetness by varying the amount of grenadine or substituting with pomegranate syrup for a more intense flavor.
- Garnish with a slice of apple or a sprig of rosemary for an added touch of elegance.
Tasting Notes
The Poisoned Apple Cider offers a perfect balance of sweet apple cider, warming spiced rum, and tart pomegranate juice. The grenadine adds depth and sweetness, while the edible luster dust creates a captivating shimmer, making each sip as visually stunning as it is delicious. This cocktail is ideal for autumnal celebrations or anytime you want to add a bit of enchantment to your drink.
