Paul Kushner
The Strawberry Kumquat Margarita is a refreshing and vibrant cocktail that combines the sweet and tangy flavors of strawberries and kumquats with the classic margarita ingredients. Perfect for a sunny day or any festive occasion, this drink is sure to delight your taste buds.
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Ingredients
- 0.75 oz orange liqueur
- 1 oz agave syrup
- 1.5 oz tequila
- Lime Juice
- Kumquats halved
- Strawberries sliced
- Tajin for the rim
- Sliced kumquat for garnish
Instructions
- Brush the rim of your rocks glass with agave syrup and dip it into Tajin for a zesty coating. Set the glass aside.
- In a cocktail shaker, muddle the halved kumquats and sliced strawberries until they are well mashed and their juices are released.
- Add hot agave syrup, lime juice, orange liqueur, and tequila to the shaker.
- Fill the shaker with ice and shake well.
- Strain the mixture into the prepared glass filled with fresh ice.
- Garnish with a few slices of kumquat.
- Enjoy your Strawberry Kumquat Margarita!
Notes
Pro Tips
- To make hot agave syrup, gently heat agave syrup until it becomes more fluid and easier to mix.
- Ensure the kumquats and strawberries are well muddled to release their full flavors.
- For an extra refreshing drink, chill the prepared glass in the freezer before adding the cocktail.
Tasting Notes
The Strawberry Kumquat Margarita offers a delightful blend of sweet and tangy flavors. The muddled strawberries and kumquats provide a fresh and fruity base, while the hot agave syrup adds a touch of sweetness and depth. The lime juice and orange liqueur bring a zesty citrus note, complemented by the smooth tequila. The Tajin rim adds a spicy and tangy finish, enhancing the overall flavor experience. This cocktail is perfect for those who enjoy a fruity twist on a classic margarita.
