Paul Kushner
If you are looking for a refreshing twist on a classic Paloma, try the Peach Paloma. It’s a perfect blend of tequila, lime, peach, and grapefruit soda, creating a crisp and fruity drink. The peach nectar adds a sweet touch that pairs perfectly with the tangy grapefruit soda. Enjoy this easy-to-make cocktail at your next gathering. You’ll love the balance of flavors in this Peach Paloma recipe.
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Servings: 1
Mix up a Peach Paloma for a refreshing twist on a classic cocktail. Get the easy recipe and enjoy today.
Ingredients
- 2 oz tequila
- 1 oz lime juice
- 1 oz peach nectar or peach puree
- 2 oz grapefruit soda such as Squirt or Jarritos
- Peach slices and lime wheel for garnish
- Salt for rimming the glass optional
Instructions
- Prepare the Glass: If you like, rim a highball glass with salt. To do this, rub a lime wedge around the rim of the glass and then dip it into a plate of salt.
- Mix the Drink: In a cocktail shaker, combine the tequila, lime juice, and peach nectar or puree. Fill the shaker with ice and shake well until chilled.
- Pour: Fill the prepared glass with ice. Strain the mixture from the shaker into the glass.
- Top It Off: Add the grapefruit soda to the glass and stir gently to combine.
- Garnish: Garnish with a peach slice and a lime wheel.
- Serve: Enjoy your refreshing Peach Paloma.
Tried this recipe?Leave a comment and let us know how it was!
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