Paul Kushner
When looking for a cocktail that’s both refreshing and bold, the Poison Apple Martini is a perfect choice. This mix of apple cider, cranberry juice, grenadine, and caramel vodka creates a balanced drink with a hint of sweetness and tartness. The apple slice garnish adds a crisp finish. Highly recommended for those who enjoy a twist on the classic martini. Try making it with the recipe provided.
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Servings: 1
Try the refreshing Poison Apple Martini with apple cider, cranberry juice, and caramel vodka. Make it now.
Equipment
Ingredients
- 4 oz apple cider
- 2 oz cranberry juice
- 1/2 oz grenadine
- 2 oz caramel vodka
- Apple slice for garnish
Instructions
Prepare Your Glass:
- Chill a martini glass by filling it with ice water. Let it sit while you prepare the cocktail.
Mix the Drink:
- In a cocktail shaker, add apple cider, cranberry juice, grenadine, and caramel vodka.
- Fill the shaker with ice and shake well for about 15-20 seconds until the mixture is well chilled.
Strain and Serve:
- Discard the ice water from the glass.
- Strain the mixture from the shaker into the chilled glass.
Garnish:
- Add an apple slice to the rim of the glass for garnish.
Video
Tried this recipe?Leave a comment and let us know how it was!
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